Food Manufacturing Systems Implementation & Regulatory Compliance
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The contract requires the implementation of comprehensive food safety and regulatory compliance systems including HACCP, GMP, and SSOP, alongside full OSHA adherence, to support the activation of an assembly line within the PDC. The goal is to establish a fully compliant manufacturing environment that ensures product safety, worker protection, and alignment with federal standards, with all systems designed for seamless integration and operational readiness. The work must be completed under a subcontract arrangement, with strict deadlines requiring proposal submission by August 10, 2026, and the primary oversight is managed by Alcorn State University in Mississippi, under NAICS code 541620 for management consulting services.
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Agency
NAICS
Place of Performance
MS, USASet-Aside
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