This Government Contract opportunity from Utah was posted on June 25, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.
Food Service Equipment Installation
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
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The contract is for the installation of commercial kitchen equipment including ovens, refrigeration units, and exhaust hoods, along with the necessary plumbing, HVAC, and grease duct connections required to support full operational functionality. This subcontract falls under NAICS code 238290, indicating it pertains to other building equipment contractors, and is categorized as a subcontract opportunity posted by the state of Utah. All work must be performed at the designated place of performance, though specific location details are not provided. The solicitation was posted on June 25, 2026, with responses due by July 15, 2026, and interested parties are directed to the Utah BonfireHub portal for further details and submission.
General Info
Agency
NAICS
Place of Performance
UT, USASet-Aside
Documents
This scope was carved out of DA26056.
The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.
DFCM Construction: Courtesy Posting - UU Huntsman Vineyard Campus Phase 1A-Package #10 - Invitation to Bid
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Timeline
Submission Closed
Organization & Contact Information
Full Description
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