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Food Service Ware and Disposable Supplies

Active
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Food Service Ware and Disposable Supplies supports prime contractors working on Maryland Department of Health facility projects. The scope of work involves the delivery of food service ware and disposable consumables, specifically providing reusable utensils and disposable cups for addiction treatment cottages. All provided materials must strictly adhere to the Food Service Ware Specification and Maryland Green Purchasing specifications. This opportunity is managed by the Maryland Department of Health Hospitals and Treatment Centers under NAICS code 424130, with a response deadline set for November 6, 2026.

General Info

Subcontract for food service ware and disposables for Maryland Department of Health facilities.

Documents

This scope was carved out of BPM059223.

The full solicitation package (20 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

RESOLICITATION - DIETARY SERVICES FOR THOMAS B. FINAN CENTER

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Organization & Contact Information

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AgencyMaryland → Department of Health - Hospitals and Treatment Centers
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies reusable utensils and disposable cups for prime contractors on Maryland Department of Health facility projects. Provides disposable cups and reusable utensils for addiction treatment cottages. Ensures all supplies meet Maryland Green Purchasing specifications and the Food Service Ware Specification. Delivers food service ware and disposable consumables.

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Same NAICS industry code

NAICS: 424130
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POSTED

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DEADLINE

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NAICS: 424130
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Paper Towels and Toilet Paper (Bid-Discount)
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More opportunities from Maryland → Department of Health - Hospitals and Treatment Centers

Same awarding agency

NAICS: 722310
SLED
RESOLICITATION - DIETARY SERVICES FOR THOMAS B. FINAN CENTER
Solicitation # BPM059223
The Maryland Department of Health is seeking a single award for dietary and food services at the Thomas B. Finan Center. The contract consists of a three-year base period with two optional one-year renewals. The selected contractor will be responsible for professional nutrition care for adult psychiatric patients, including the development of initial nutrition care plans within 72 hours of admission and the creation of seasonal five-week cycle menus for modified diets. Services include the delivery of meals to four separate cottage dining rooms and the Sheppard Pratt School according to a strict daily schedule. All clinical dietitians must be Registered Dietitians licensed by the State of Maryland Board of Dietetic Practice. The procurement process utilizes a two-part submission via the eMMA system, separating technical and financial proposals. Award decisions are based on the most advantageous proposal, with technical factors—such as the work plan, management resources, and sample policy manuals—weighted more heavily than financial considerations. The contract mandates a 10 percent MBE participation goal and requires strict adherence to USDA quality grades for meats, poultry, and produce, as well as COMAR 10.15.03 temperature regulations for hazardous foods. Additionally, contractor personnel must undergo criminal background checks and comply with security protocols, including physical searches and equipment inventories upon entering and exiting the facility. Payment is handled via electronic funds transfer, and the contract is governed by Maryland statutes regarding conflict of interest and prompt payment.
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