Fresh and Frozen Food Supply

The contract seeks the procurement and delivery of fresh produce, dairy, meat, and frozen food items that meet strict military nutrition standards for use in dining and field feeding operations. Suppliers must ensure all products comply with federal guidelines for safety, quality, and nutritional content to support the health and readiness of military personnel. The requirement covers consistent, reliable supply chains capable of meeting the demands of both stationary and mobile feeding locations, with emphasis on temperature control, shelf life, and batch traceability to maintain compliance throughout distribution. The solicitation is classified as a subcontract under NAICS code 424490, indicating a wholesale trade focus for perishable goods, and was posted on May 8, 2026, with responses due by June 1, 2026, at 3:00 p.m. The contracting authority is the Department of Defense through the W7N5 Uspfo Activity VA Arng, though specific performance locations and contact details are not provided. Interested parties must respond within the deadline and demonstrate capabilities to handle large-scale, high-standard food logistics to qualify. Failure to meet nutritional or delivery specifications may result in non-compliance penalties or contract termination.