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This Government Contract opportunity from Georgia was posted on April 23, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh and Frozen Protein Supply (Poultry, Beef, Meatballs, Chicken Strips)

Closed
State & Local

Contract Overview

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Dawson County Board of Education in Georgia is seeking qualified subcontractors to supply frozen and refrigerated protein products that meet USDA Child Nutrition Program standards, including IQF chicken strips, meatballs, ground beef, and other meat items. The solicitation, posted on April 23, 2026, requires proposals to be submitted by May 27, 2026, and is classified under NAICS code 311615 for meat processing. All products must comply with federal nutritional guidelines for school meal programs, ensuring safety, quality, and proper labeling. The contract will support the district’s efforts to provide nutritious meals to students, with performance expected to align with the agency’s operational needs in Georgia. Bidders must demonstrate capacity to consistently deliver compliant products in required quantities and under appropriate temperature controls.

General Info

Supply of USDA-compliant frozen poultry and beef products for Dawson County school nutrition programs.

Agency

Georgia → Dawson County Board of EducationView Agency

NAICS

311615 - Poultry ProcessingView NAICS

Place of Performance

GA, USA

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyGeorgia → Dawson County Board of Education
ContactsNo contacts available
OfficeN/A
Organization / Agency
Georgia → Dawson County Board of Education
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of frozen and refrigerated protein products including IQF chicken strips, meatballs, ground beef, and other meat items compliant with USDA Child Nutrition Program standards.