Fresh Bread Supply – Daily Hospital Distribution

The contract secures the daily supply of fresh bread products, including loaves and rolls, to support meals for patients and staff at Cornwall Regional Hospital in Jamaica. The vendor is responsible for full packaging and labeling of all bread items, ensuring compliance with hygiene and identification standards, as well as timely delivery to meet the hospital’s daily operational needs. The agreement falls under the NAICS code 311811 for bakeries and tortilla manufacturing and is classified as a subcontract under the Western Regional Health Authority, which operates under the Government of Jamaica. All deliveries must be scheduled to align with hospital meal service timelines, and the vendor must maintain consistent quality and availability throughout the contract term, with no specified set aside or procurement type outlined beyond the subcontract classification.