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This Government Contract opportunity from Department Of Defense was posted on May 4, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh Produce Supply

Closed
Federal

Contract Overview

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The contract is for the supply of fresh fruits and vegetables to support military training meals, specifying items including apples, bananas, carrots, onions, tomatoes, avocados, limes, and cilantro. It is classified as a subcontract under NAICS code 111421, indicating agricultural production of fruits and nuts, and is issued by the Department of Defense through the W7M9 Uspfo Activity Ks Arng. Performance is required at Fort Riley, ensuring timely delivery of high-quality, fresh produce to meet the dietary needs of personnel undergoing training. The solicitation was posted on May 4, 2026, with a response deadline of May 7, 2026, at 8:00 PM, leaving a narrow window for potential vendors to submit proposals. No specific set-aside provisions or point of contact details are provided in the data.

General Info

Supply of fresh fruits and vegetables for Fort Riley military training meals, managed by DoD.

Agency

Department Of Defense → W7M9 Uspfo Activity Ks ArngView Agency

NAICS

111421 - Nursery and Tree ProductionView NAICS

Place of Performance

Fort Riley, KS, USA

Set-Aside

NONE

Documents

This scope was carved out of W912JC26QA004.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FY26 Annual Training Raw Subsistence / Bulk Food

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → W7M9 Uspfo Activity Ks Arng
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → W7M9 Uspfo Activity Ks Arng
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of fresh fruits and vegetables for military training meals, including apples, bananas, carrots, onions, tomatoes, avocados, limes, and cilantro.

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