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This Government Contract opportunity from Texas was posted on June 11, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh Produce Supply

Closed
State & Local

Contract Overview

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This contract involves the supply of fresh fruits and vegetables, specifically including apples, bananas, lettuce, and tomatoes, intended for institutional food service at the El Paso State Supported Living Center (SSLC). The contract is classified under NAICS code 424480, which pertains to fresh produce wholesaling. The procurement is managed by the Health and Human Services Commission of Texas. The solicitation was posted on June 11, 2026, with a response deadline set for July 13, 2026. It is designated as a subcontract, although there is no indication of a specific set-aside program for this opportunity. While detailed location information for the place of performance and agency office is not provided, the contract supports the institutional needs of the El Paso SSLC by ensuring a consistent supply of fresh produce for their food service operations.

General Info

Supply fresh apples, bananas, lettuce, tomatoes for El Paso SSLC food service by July 2026.

Agency

Texas → Health and Human Services Commission

NAICS

424480 - Fresh Fruit and Vegetable Merchant WholesalersView NAICS

Place of Performance

TX, USA

Set-Aside

NONE

Documents

This scope was carved out of HHS0017449.

The full solicitation package (5 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Food and Consumable products for HHSC El Paso State Supported Living Center

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyTexas → Health and Human Services Commission
ContactsNo contacts available
OfficeN/A
Organization / Agency
Texas → Health and Human Services Commission
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of fresh fruits and vegetables such as apples, bananas, lettuce, and tomatoes for institutional food service at the El Paso SSLC.

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