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This Government Contract opportunity from West Virginia was posted on August 5, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Fresh Vegetable Supply

Closed

State & Local

Submission Closed08/20/2026, 05:30:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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Pork Fabrication and Freezing ServicesThis subcontract for Pork Fabrication and Freezing Services supports USDA Agricultural Marketing Service projects by processing raw pork into boneless loin roasts and center-cut chops. The scope of work includes fabrication according to IMPS standards, freezing, tempering, and metal detection using industrial meat cutters and blast freezers. The provider must adhere to an approved Food Defense Plan and maintain FPPS quality standards regarding sodium and fat levels before delivering the finished frozen products. The opportunity is associated with NAICS code 445240 and is managed by the Department of Agriculture under the USDA AMS 3J14 agency. The solicitation was posted on June 10, 2026, with a response deadline set for January 1, 2027.

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The Fresh Vegetable Supply subcontract is an agreement for the regular delivery of various fresh produce, including leafy greens, root vegetables, and peppers, to support meal preparation at a facility in Charleston, West Virginia. This procurement is managed by the state of West Virginia under NAICS code 445240. The solicitation was posted on August 5, 2026, with a response deadline set for August 20, 2026, at 5:30 PM. Interested parties can find further details and submission guidelines through the official West Virginia procurement portal.

General Info

West Virginia subcontract for fresh vegetable delivery to a Charleston facility.

Agency

NAICS

445240 - Meat Retailers

Place of Performance

Charleston, WV, USA

Set-Aside

NONE

Documents

This scope was carved out of CRFQ-0613-VNF2700000001.

The full solicitation package (6 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

CRFQ-0613-VNF2700000001-1 | Direct Care Staffing Services

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Timeline

PhaseClosed

PostedAug 5

subcontract

Response DeadlineAug 20

Deadline has passed

Submission Closed

08/20/2026, 05:30:00 PM UTC

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Organization & Contact Information

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AgencyWest Virginia

ContactsNo contacts available

OfficeN/A

Organization / AgencyWest Virginia

Office AddressN/A

ContactsNo contact information available

Full Description

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Regular delivery of fresh vegetables (leafy greens, root vegetables, peppers, etc.) for meal preparation at the facility.

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Solicitation # CRFQ-0403-DBS2700000003-4

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