This Subcontract opportunity from Colorado was posted on April 18, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Frozen Pork Products Supply

Closed

State & Local

Submission Closed04/24/2024, 06:00:00 PM MDT

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311612

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DIBBS

Supply of Hexagon Head Cap Screws (NSN 5305016443226)This subcontract involves the supply of 4,000 hexagon head cap screws meeting NSN 5305016443226 specifications for prime contractors under the Defense Logistics Agency Weapons Support Aviation Supply Chain. The project requires strict adherence to SAE AS9100 or ISO 9001:2015 quality standards, with sampling conducted according to MIL-STD-1916 or ASQ H1331. Additionally, the provider must ensure full compliance with the Buy American Act and the Berry Amendment. Logistical requirements specify that all items must be packaged in accordance with MIL-STD-2073-1E and MIL-STD-129. The place of performance is located in Cullman, Alabama. Interested parties must note the response deadline of November 13, 2026, for this Department of Defense requirement.

DLA WEAPONS SUPPORT AVIATION SUPPLY CHAIN ESOC BUYS

POSTED

DEADLINE

Supply of Solid Rivets (NSN 5320007215208)This subcontract involves the supply of 50,000 solid rivets as commercial items for prime contractors working on DLA Weapons Support ASC projects. The rivets must strictly adhere to NSN 5320007215208 specifications and comply with all requirements regarding mercury-free materials and prohibitions on additive manufacturing. The contract is managed by the Department of Defense under the DLA Weapons Support ASC Supplier OEM Division, with the place of performance located at Tinker AFB. Interested parties must respond by November 13, 2026, for this requirement categorized under NAICS code 311612.

DLA WEAPONS SUPPORT ASC SUPPLIER OPER OEM DIVISION

POSTED

DEADLINE

Frozen Pork Cut and Sausage SupplierThis subcontract agreement establishes a partnership for the supply of frozen pork products to prime contractors supporting Pennsylvania Department of Human Services projects. The scope of work includes the provision of IQF center-cut bone-in and boneless pork loin chops, bulk fresh pork sausage, and precooked skinless pork sausage links, all of which must adhere to IMPS #802 standards. To ensure food safety and quality, all products must be sourced from USDA-approved processing plants and utilize Individual Quick Freezing technology to meet strict net weight and quality specifications. The opportunity is categorized under NAICS code 311612 and was posted on November 5, 2026, with a response deadline of November 20, 2026. Interested parties must ensure their capabilities align with the specific technical requirements for frozen pork cuts and sausage production to support the agency's operational needs within the state of Pennsylvania.

Department of Human Services

POSTED

DEADLINE

Processing of USDA Material 100193 Bulk Pork

Solicitation # 26RFP20643

The South Dakota Department of Education’s Division of Child and Adult Nutrition Services is seeking a qualified vendor to process USDA material 100193 Bulk Pork into usable food products for South Dakota schools. The scope of work involves processing approximately one to two trucks of bulk pork per school year into six specific finished products: fully cooked pork rib BBQ patties, reduced sodium pork meatballs, pork taco filling, pork sausage links, southern flavor pork sausage patties, and pork sausage gravy. All products must meet Child Nutrition Meal Pattern Requirements and be manufactured under USDA inspection, utilizing approved Total Quality Control and Hazard Analysis Critical Control Point programs. Finished goods must pass through a metal detector and be packed in cartons not exceeding 40 pounds, containing 75 to 100 servings each, with specific labeling and cooking instructions included. The solicitation period requires proposals to be submitted electronically by December 14, 2026, with an anticipated contract start date of July 1, 2027, and a primary performance period ending June 30, 2028. Award decisions will be based on a combination of cost, reliability, technical competence, past performance, and a sample taste testing evaluation. Selected consultants must maintain comprehensive insurance coverage, including $1,000,000 limits for commercial general liability, business automobile liability, and professional liability. Additionally, vendors must certify they are not prohibited entities under South Dakota Executive Order 2023-02 and adhere to strict non-discrimination and confidentiality standards. Payment is issued via itemized invoicing following state acceptance of services and delivery to a state-contracted warehouse.

South Dakota State Government

POSTED

DEADLINE

This will be an Indefinite delivery Indefinite Quantity Contract for processing deer carcasses on a as needed basis.The U.S. Department of Agriculture's Animal and Plant Health Inspection Service, specifically the Wildlife Services division, is seeking a meat processing facility to handle white-tailed deer carcasses within the State of Illinois. This requirement is structured as an Indefinite Delivery Indefinite Quantity contract, meaning services will be utilized on an as-needed basis. To be eligible, the processing facility or facilities must be licensed by the Illinois Department of Agriculture and specifically permitted and approved by the Illinois Department of Natural Resources to process wild white-tailed deer meat. The current incumbent contractor for these services is Freedom Sausage Inc.

Animal and Plant Health Inspection Service

POSTED

DEADLINE

CANNED CHICKEN, BEEF, & PORK & POUCHED CHICKEN PRODUCTS

Solicitation # 12-3J14-27-B-0053

Solicitation number 12-3J14-26-B-0053 is an invitation for bid issued by the USDA for the procurement of canned chicken, beef, and pork products, as well as pouched chicken products. This acquisition is specifically set aside for small business concerns and serves as a combined synopsis and solicitation, meaning no separate written solicitation will be provided. A recent amendment has corrected the pack size for boned canned chicken to 12/50 oz. The procurement process includes a structured two-tier agency protest system to ensure transparency and fairness. Tier 1 involves direct resolution with the Contracting Officer, while Tier 2 allows for a formal written agency protest submitted to the Contracting Officer or the USDA Independent Review Authority. Interested parties must adhere to FAR guidelines for protest submissions and timelines to ensure their concerns are reviewed.

POSTED

DEADLINE

Frozen and Fresh, Raw Beef Products for Domestic Food Assistance Programs

Solicitation # 12-3J14-27-B-0052

Solicitation number 12-3J14-27-B-0052 is an invitation for bid issued by the Department of Agriculture for the procurement of frozen and fresh raw beef products to support domestic food assistance programs. This combined synopsis and solicitation serves as the sole request for offers, with a response deadline of November 12, 2026. The acquisition is designated as a partial set-aside for small business concerns under NAICS code 311612. The contract outlines a structured two-tier process for resolving concerns and filing agency protests. Tier 1 involves direct resolution with the Contracting Officer, while Tier 2 allows for a formal written agency protest submitted to the Contracting Officer or the USDA Independent Review Authority. Parties electing the agency protest route agree not to pursue the same matter through the Government Accountability Office or other external forums while the internal review is pending.

POSTED

DEADLINE

Breaded and Glazed Chicken Product SupplierThis subcontract involves the supply of processed, breaded, and glazed chicken breast products, specifically buffalo glaze chicken breast chunks and frozen spicy wing fillets, for prime contractors working on Mohave food distribution projects. The supplier is responsible for delivering cases of these products to designated locations while utilizing frozen storage and cold chain transport to maintain product integrity. To ensure safety and quality, the provider must maintain strict compliance with USDA Food Safety and Inspection Service standards and FDA regulations, and must provide a completed USDA Form AD-1048. This opportunity is categorized under NAICS code 311612, with a response deadline set for December 4, 2026.

POSTED

DEADLINE

Pork Roast SupplyThe contract entails the supply of frozen raw pork roasts that are vacuum-sealed and contain no added water or phosphates, with all deliveries required to occur within six months of the pork’s harvest to ensure freshness and compliance with quality standards. The product must meet strict specifications to maintain integrity and suitability for federal use, and the timing of delivery is a critical component of the requirements. This is a subcontract classified as a Total Small Business Set-Aside under the SBA program, intended exclusively for small businesses, with the NAICS code 311612 indicating classification within the meat processing industry. The contract is managed by the Department of Justice through its USP Hazelton office, with performance designated to occur in Bruceton Mills, West Virginia, at the ZIP code 26525. The solicitation was posted on June 29, 2026, and is accessible via the SAM.gov portal for qualified small business contractors seeking to fulfill the delivery obligations under the terms specified.

POSTED

DEADLINE

Pre-Cooked Sliced Bacon Supply and PackagingThe contract involves the manufacture, slicing, pre-cooking, and packaging of bacon in flexible pouches in strict accordance with military specification A-A-20081H, ensuring adherence to all applicable USDA and FDA standards as well as federal delivery protocols. The product must meet exacting quality, safety, and shelf-life requirements mandated for military supply chains, with packaging designed to preserve integrity during transport and long-term storage under variable conditions. The supplier is obligated to fulfill all production and logistical demands under a subcontract arrangement managed by the Defense Logistics Agency under the Department of Defense, with the NAICS code 311612 designating the industry as meat product manufacturing. The work is to be performed in compliance with government standards, and delivery must align with the contract’s specified timeline and distribution requirements, though precise location details are not provided. The procurement is linked to a specific DLA award record, indicating this is part of an active federal procurement cycle scheduled for execution in 2026.

Defense Logistics Agency

POSTED

DEADLINE

Frozen Chicken Thighs (Boneless, Skinless) SupplyThe contract involves the supply of 1,000 pounds of frozen chicken thighs that are boneless and skinless, conforming to IMPS 303 specifications, and delivered in sealed bags. The product must meet USDA Grade A quality standards, ensuring freshness and safety for consumption. This procurement is designated as a Total Small Business Set-Aside under FAR 19.5, aimed at facilitating opportunities for small businesses. The solicitation is categorized under NAICS code 311612, which pertains to meat processed from carcasses. The contract is a subcontract issued by the Department of Justice through the agency Wxro, with the place of performance located in Honolulu, ZIP code 96819. Although the solicitation number and specific office address details are not provided, the focus on SBA set-aside indicates an intent to prioritize small business participation in fulfilling this supply need.

POSTED

DEADLINE

Frozen Chicken Breasts (Skinless, Boneless) SupplyThis contract involves the supply of 1,000 pounds of frozen chicken breasts that are skinless and boneless, conforming to IMPS 301 specifications. The product must be delivered in sealed bags and meet USDA Grade A standards, ensuring high quality. The delivery location is specified as Honolulu, with the relevant ZIP code 96819. The contract is designated as a total small business set-aside under FAR 19.5, targeting small business participation. It falls under the NAICS code 311612, which corresponds to poultry processing. The contract is issued by the Department of Justice through the agency Wxro, and the solicitation was posted on June 10, 2026. This subcontract opportunity emphasizes quality and regulatory compliance in supplying poultry products to a federal agency.

Wxro

POSTED

5 months ago

DEADLINE

N/A

AI Contract Overview

The Colorado Department of Corrections Administration is seeking a subcontractor for the supply of frozen pork products, specifically bacon, ham, and sausage. All provided goods must adhere to USDA standards and maintain a minimum shelf life of 10 months. To ensure product quality and safety, items must be stored and delivered at a temperature of 0°F or below. This opportunity was posted on April 18, 2024, with a response deadline of April 25, 2024. The contract falls under NAICS code 311612 and is managed through the state of Colorado's procurement system.

General Info

Agency

Colorado Department of Corrections Administration

NAICS

311612 - Meat Processed from Carcasses

Place of Performance

CO, USA

Set-Aside

NONE

Documents

This scope was carved out of DQ 2024000429.

The full solicitation package (9 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Meat & Cheese - Request for Quote

AI Contract Breakdown

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Timeline

PhaseClosed

PostedApr 18

subcontract

Response DeadlineApr 24

Deadline has passed

Submission Closed

04/24/2024, 06:00:00 PM MDT

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Organization & Contact Information

AgencyColorado Department of Corrections Administration

ContactsNo contacts available

OfficeN/A

Organization / AgencyColorado Department of Corrections Administration

Office AddressN/A

ContactsNo contact information available

Full Description

Supply of frozen pork products such as bacon, ham, and sausage that meet USDA standards, stored and delivered at or below 0°F, with a 10-month shelf life.