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Frozen Protein Supply (Beef, Chicken, Turkey, Pork)

Active

Federal

Response Deadline08/28/2026, 06:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The Department of Justice, specifically FCI Williamsburg, is seeking a subcontractor for the supply of frozen protein products, including beef, chicken, turkey, and pork. All provided meats must be fresh-frozen, additive-free, and compliant with FSIS pathogen-reduction standards to meet the strict dietary and safety requirements of a federal prison environment. The contractor is responsible for maintaining a rigorous cold chain to ensure product integrity upon delivery to the performance site in Salters, South Carolina. This opportunity is designated as a total Small Business Set Aside under NAICS code 311615. Interested parties must submit their responses by August 28, 2026. The contract focuses on high-quality food safety and adherence to federal regulatory standards for frozen meat distribution.

General Info

FCI Williamsburg seeks a small business subcontractor for frozen protein supply by August 2026.

Agency

Department Of Justice → Fci WilliamsburgView Agency

NAICS

311615 - Poultry ProcessingView NAICS

Place of Performance

Salters, SC, 29590, USA

Set-Aside

SBA

Documents

This scope was carved out of 15B31626Q00000009.

The full solicitation package (5 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FCI WIL - FY27 1st Quarter Subsistence & Local Requirements

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Timeline

PostedAug 16

subcontract

Response DeadlineAug 28

Submission deadline

Response Deadline

08/28/2026, 06:00:00 PM UTCin 10 days

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Williamsburg

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → Fci Williamsburg

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply of frozen meat products including chicken, turkey, beef, and pork, meeting federal prison dietary, safety, and cold chain requirements. Products must be fresh-frozen, additive-free, and pathogen-reduced per FSIS standards.

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