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Full-Service Catering & Meal Preparation

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The contract requires comprehensive food service operations at Camp Dodge in Johnston, Iowa, encompassing the full cycle of meal planning, preparation, and service for breakfast, lunch, and dinner for military personnel. The service must adhere to a non-repeating cyclical menu that ensures variety and nutritional compliance, while strictly meeting the quality standards outlined in the Performance Work Statement and Technical Exhibit 1. All operations are expected to maintain high levels of food safety, efficiency, and customer satisfaction consistent with Department of Defense requirements. This is a Small Business Set Aside awarded under NAICS code 722311 for full-service catering and meal preparation, with a submission deadline of August 14, 2026. The contracting activity falls under the Department of Defense, specifically the W7NU Uspfo Activity Oh Arng, and performance is limited to the specified location at Camp Dodge with a zip code of 50131. The contract is structured as a subcontract, indicating it may be part of a larger procurement effort, and bidders must qualify as small businesses to be eligible for award.

General Info

Full-service meal operations at Camp Dodge, Iowa, for military personnel under DoD standards, small business set aside.

Agency

Department Of Defense → W7NU Uspfo Activity Oh ArngView Agency

NAICS

Place of Performance

Johnston, IA, 50131, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

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subcontract

Response Deadline

Submission deadline

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Organization & Contact Information

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AgencyDepartment Of Defense → W7NU Uspfo Activity Oh Arng
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → W7NU Uspfo Activity Oh Arng
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Office AddressN/A
ContactsNo contact information available

Full Description

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Provide end-to-end food service including menu planning, preparation, and service of breakfast, lunch, and dinner for military personnel at Camp Dodge, IA, following a non-repeating cyclical menu and meeting quality standards in the PWS and Technical Exhibit 1.

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