This Government Contract opportunity from Department Of Defense was posted on August 16, 2011. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Full Service Western Style Restaurant

Awarded

FA4885-11-R-0007Federal

Submission Closed08/15/2011, 12:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722310

New

WOJC – Cafeteria Food Service - December 1, 2026 to November 30, 2027

Solicitation # WOJC – Cafeteria Food Service

Education & Training Resources is seeking quotes for a subcontracting opportunity to provide general line grocery merchant wholesale services for the Westover Job Corps Center in Chicopee, Massachusetts. The contract covers the period from December 1, 2026, through November 30, 2027, and requires the delivery of fresh, frozen, and dry food products, ingredients, and supplies to support daily cafeteria operations for approximately 437 students and staff. Deliveries are expected one to two times per week, typically between early and mid-morning, with a required on-time delivery rate of at least 95 percent and 100 percent compliance regarding product quality and temperature. All items must be quoted F.O.B. destination, and the contractor is responsible for all labor, vehicles, packaging, and insurance necessary for performance. Interested bidders must submit their proposals by November 6, 2026. A complete submission must include a detailed pricing bid sheet on a fee-for-service basis, a current SAM.gov UEI number, active registration confirmation, business licenses, a W-9, and a signed Vendor Acknowledgement form. Depending on applicability, an FFATA form, Anti-Lobbying Certification, and specific Massachusetts licensing may also be required. Award selection is at the sole discretion of ETR and is not automatically granted to the lowest bidder. Performance is governed by the Job Corps Policy and Requirements Handbook and the Dietary Guidelines for Americans, with a strict requirement of zero critical food safety violations.

Westover Job Corps Center

POSTED

DEADLINE

Healthy Food Service ProviderThe Healthy Food Service Provider subcontract involves the supply and preparation of nutritional meals and snacks for prime contractors working on West Northamptonshire Council HAF projects. The selected provider is responsible for comprehensive menu planning aligned with healthy eating guidelines, as well as the preparation and daily delivery of food to various activity sites using their own commercial kitchen facilities and transport vehicles. To ensure safety and quality, the provider must maintain HACCP food hygiene certifications and strictly adhere to all health and safety compliance standards. This opportunity was posted on October 23, 2026, with a response deadline of November 23, 2026.

West Northamptonshire Council

POSTED

DEADLINE

Residential Meal Services and NutritionThis subcontract opportunity, titled Residential Meal Services and Nutrition, is issued by the Department of Veterans Affairs Network Contract Office 15. The selected provider will be responsible for the preparation and daily delivery of nutritionally adequate meals for residents at Safe Haven facility projects. All services must strictly adhere to established food safety regulations and nutritional standards to ensure the well-being of the residents. Qualified contractors are required to maintain valid food handler permits to perform the work. The solicitation was posted on October 23, 2026, with a response deadline of November 9, 2026. This project falls under NAICS code 722310, focusing on the specialized delivery of meal services within a government-supported residential framework.

255-NETWORK Contract Office 15 (36C255)

POSTED

DEADLINE

Shelter Meal and Nutrition ServicesThis subcontract for Shelter Meal and Nutrition Services involves providing comprehensive food services for emergency shelter projects within the County of Cumberland, North Carolina. The selected provider is responsible for the daily preparation and delivery of three meals and two snacks, including drinking water, for residents. All services must adhere to strict dietary standards suitable for individuals and families with children. The contractor must demonstrate the operational flexibility to scale services from 30 beds up to a maximum capacity of 70 residents. This project falls under NAICS code 722310 and requires the delivery of consistent, daily nutrition services to support the prime contractors managing the shelter facilities.

POSTED

DEADLINE

Hydro-Québec - 6500024609 Solution de gestion des services alimentaires

Solicitation # Doc3372769069

Hydro-Québec has issued a request for proposals via the SAP Ariba platform for the acquisition of a food services management solution. This solicitation, identified by number Doc3372769069, is open to potential suppliers who can provide a comprehensive system to manage their food service operations within Canada. Interested parties must submit their responses by the deadline of December 2, 2026. An information session is scheduled for December 2 at 9:30 AM EST to provide further details. Prospective bidders are encouraged to register as suppliers through the official Hydro-Québec portal and may contact Bruno Marcotte or the primary point of contact for additional inquiries.

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DEADLINE

Food Service Concession: Cannon Mountain & Flume Gorge RFP

Solicitation # c4e6e5f7-4aea-45fe-b07f-918990b8bbd2

The State of New Hampshire Department of Natural and Cultural Resources, Division of Parks and Recreation, is seeking proposals from New England regional or New Hampshire-based hospitality firms to operate food service concessions at Cannon Mountain Aerial Tramway and Ski Area and the Flume Gorge/Gilman Visitors Center. The scope of work includes managing multiple fixed venues such as the 4080ft Cafe, Peabody Base Lodge Food Court, Cannonball Pub, Notchview Lodge Cafe, and the Mittersill Performance Center, as well as overseeing mobile food trucks and off-site events within Franconia Notch State Park. The selected concessionaire will be responsible for food and beverage operations, including the management of four facilities with liquor licenses, catering for special events, and the cleaning and maintenance of designated areas. The contract is intended to commence on May 1, 2027, with an in-service date of May 26, 2027. It carries an initial ten-year term, pending approval by the Governor and Executive Council, with an option for the vendor to extend for two additional five-year periods. Proposers must commit to a minimum facility investment of 1,000,000 dollars for purchase, design, and construction. Evaluation of proposals will be based on the operating plan (30%), financial commitment including commission rates (30%), experience and qualifications (30%), and the promotion of New Hampshire tourism (10%). Selected firms must maintain general liability, liquor liability, and workers compensation insurance, along with all necessary state and local permits. The concessionaire is required to implement written quality assurance procedures and maintain records according to generally accepted accounting principles, verified by a Certified Public Accountant. Proposals are due by January 1, 2027, and must be submitted via USB flash drive along with five hard copies. Final award consideration may include in-person presentations and interviews with the highest-scoring firms.

Department Of Natural & Cultural Resources

POSTED

DEADLINE

Meal Delivery Services for 1172nd TC CO HSADThis subcontract opportunity is for the provision of meal delivery services to support the 1172nd TC CO HSAD under the W7N1 Uspfo Activity Tn Arng in Memphis, Tennessee. The selected contractor will be responsible for preparing and delivering breakfast, lunch, and dinner daily for 77 personnel at the armory facility. In addition to the meals, the contractor must supply all necessary single-service items, including condiments, cups, paper plates, and plastic flatware. This is a total small business set-aside under NAICS code 722310 for the Department of Defense. To ensure installation access, all assigned personnel are required to pass mandatory background checks. Interested parties should note the response deadline of October 28, 2026.

W7N1 Uspfo Activity Tn Arng

POSTED

DEADLINE

Prepared Meal Production and SupplyThis subcontract for Prepared Meal Production and Supply involves providing nutritionally balanced, ready-to-eat meals for prime contractors working on portable meal projects within Rockland County, New York. The selected provider is responsible for comprehensive menu planning, large-scale food preparation, and packaging meals in secure, portable containers that adhere strictly to HACCP and FDA standards. To ensure quality and safety, the contractor must maintain professional commercial kitchen facilities and temperature-controlled storage. Logistical responsibilities include the delivery of all prepared and packaged meals to specified pick-up points or the prime contractor's central hub. This opportunity falls under NAICS code 722310 and was posted on October 22, 2026, with a response deadline of November 19, 2026.

POSTED

DEADLINE

Prepackaged Meal ProductionThis subcontract opportunity, managed by the Department of Homeland Security under the Detention Compliance and Removals agency, involves the production and packaging of individually sealed meals for prime contractors operating ICE Detention Intake Processing Units. The selected provider will utilize commercial food preparation facilities to produce breakfast, lunch, and dinner, ensuring each detainee receives between 2,800 and 3,000 calories. All meals must strictly adhere to USDA/FDA Dietary Guidelines and ICE National Detention Standards. The project is designated as a total Small Business Set Aside under NAICS code 722310. Interested parties must submit their responses by November 5, 2026, at 5:00 PM. Performance for this contract will take place in the 30303 zip code area.

Detention Compliance And Removals

POSTED

DEADLINE

Institutional Food ServiceThis Institutional Food Service subcontract, issued by the Department of Justice for Residential Reentry centers, requires the provision of nutritionally balanced meal planning, preparation, and service for up to 96 residents. The contractor must ensure all operations comply with BOP policy and FDA Food Code standards, specifically maintaining strict food temperature controls where hot foods remain at or above 135 degrees Fahrenheit and cold foods stay at or below 41 degrees Fahrenheit. To be eligible, the provider must hold all necessary food establishment permits and valid food handler licenses. The project is categorized under NAICS code 722310 and is located in zip code 23661. Interested parties must submit their responses by the deadline of December 22, 2026.

Residential Reentry - Co

POSTED

DEADLINE

Prepared Meal Catering ServicesThis subcontract for Prepared Meal Catering Services involves the daily preparation and delivery of breakfast, lunch, and dinner for 28 prime contractors supporting U.S. Army training projects in Niantic, Connecticut. The selected provider must utilize commercial kitchen facilities and temperature-controlled transportation to ensure meals are delivered according to a strict schedule at 06:15, 11:45, and 17:15. Menus must follow a structured 35-day cycle that includes a variety of proteins and vegetarian options. The opportunity is a total Small Business Set Aside under NAICS code 722310 for the Department of Defense. Contractors are required to comply with Service Contract Act wage determinations. The solicitation was posted on October 21, 2026, with a response deadline of November 3, 2026.

W7MZ Uspfo Activity Ct Arng

POSTED

DEADLINE

Supply & Delivery of Packaged Food Products

Solicitation # 70CDCR27Q00000001

The Department of Homeland Security, U.S. Immigration and Customs Enforcement (ICE), is soliciting quotations under RFQ 70CDCR27Q00000001 for the supply and delivery of individually packaged meals to the ICE Atlanta Field Office, Detention Intake Processing Unit. This firm-fixed-price contract is a total small business set-aside, restricted to vendors with a physical business location within a 20-mile radius of the performance site at 180 Spring Street SW, Atlanta, GA. The selected vendor will provide breakfast, lunch, and dinner three times daily, seven days per week, for up to 77 detainees. The period of performance spans from November 19, 2026, to November 18, 2030, including a base year and three option years. Deliveries must be completed within two hours of an order being placed, with the vendor available Monday through Friday from 9:30 am to 3:30 pm and occasionally on weekends. Meals must be delivered in sealed, tamper-proof packaging with clear expiration dates and comply with local food safety regulations, USDA/FDA dietary guidelines, and ICE National Detention Standards. Requirements include an average of 2,800 to 3,000 calories per detainee per day and the ability to provide nutritionist-certified special diets. Award will be based on the Lowest-Priced Technically Acceptable (LPTA) approach, evaluating technical capability first and then price. Offerors must maintain active registration in the System for Award Management (SAM) and submit their quotations by November 5, 2026.

Detention Compliance And Removals

POSTED

3 days ago

DEADLINE

in 12 days

AI Contract Overview

The Department of Defense, through HQ USMTM, is seeking a contractor under solicitation FA4885-11-R-0007 to provide full service American style restaurant and catering services in Riyadh, Saudi Arabia. This Firm Fixed Price contract, categorized under NAICS code 722310, requires the contractor to provide all management, labor, and materials to operate a facility 365 days a year, serving an average of 300 meals per day. The contractor must be proficient in American style service and progressive cooking techniques to minimize waste and spoilage. Key personnel requirements include a Contract Manager, Restaurant Supervisor, and Head Chef. The base period of performance is scheduled from September 15, 2011, through September 14, 2012, with four subsequent one-year option periods extending through September 14, 2016, and a potential one-month extension. Evaluation of proposals includes a rigorous assessment of past performance, mission capability, and risk, utilizing a diamond and star rating system to judge food quality, service, and ambience. Interested parties are required to be registered with a DUNS number and the Central Contractor Registration database to be eligible for award.

General Info

Agency

Department Of Defense → FA4885 Hq Usmtm Lgc

Contract Value

$2,888,648

NAICS

722310 - Food Service Contractors

Place of Performance

Eskan Village, Riyadh, AE, 11495, SAU

Set-Aside

NONE

Awardee

TAMIMI GLOBAL CO. LTD.

Award Issued Date

08/15/2011, 12:00:00 AM UTC

Documents

Appendix J: Mission Capability & Proposal Risk Document

past-performance

High

Appendix J: USMTM Restaurant Services Reference for Diamond/Star Ratings

specifications

High

FA4885-11-R-0007 Restaurant Service Solicitation Letter

rfp

High

FA4885-11-R-0007 Restaurant Services Solicitation

rfp

High

FA4885-11-R-0007 Subcontractor Past Performance Consent Form

past-performance

Low

Past Performance Information Sheet

past-performance

Low

Past Performance Questionnaire - American Style Restaurant and Catering Service

past-performance

Low

AI Contract Breakdown

Uniform Contract Format

Contract not broken down yet

CLEATUS splits the solicitation into Uniform Contract Format (UCF) sections: scope, pricing, deliverables, and evaluation criteria.

Timeline

8 updates

PhaseAwarded

PostedApr 23

Sources Sought

Type ChangedMay 3

Sources Sought → Combined Synopsis

Notice updatedMay 21

The notice description changed.

Notice updatedMay 24

Notice details unchanged. Attachments may have changed.

Notice updatedMay 24

The notice description changed. The point of contact changed.

Notice updatedMay 25

The notice description changed.

Notice updatedMay 25

The notice description changed.

Notice updatedMay 28

Notice details unchanged. Attachments may have changed.

Notice updatedMay 28

Notice details unchanged. Attachments may have changed.

Notice updatedMay 28

Notice details unchanged. Attachments may have changed.

AwardedAug 15

Contract was awarded

Submission Closed

08/15/2011, 12:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Defense → FA4885 Hq Usmtm Lgc

Contacts2 people available

OfficeAPO, AE, 09803-1300, USA

Organization / AgencyDepartment Of Defense → FA4885 Hq Usmtm Lgc

Office AddressAPO, AE, 09803-1300, USA

Contacts

Ms. R. HarrisContract Administrator

contact@example.gov

Edgardo PinedaContract Officer

contact@example.gov

Full Description

The Government is contemplating the award of a Firm Fixed Price (FFP) THE NAICS code for this requirement is 722310. A SOLICITATION FOR THIS PROCUREMENT WILL BE POSTED ON OR ABOUT 03MAY 2011. THE SOLICITATION RESPONSE DATE WILL BE ON OR ABOUT 03 JUNE 11. Contractor shall provide Contractor shall provide all management, labor and materials necessary as identified to provide full service restaurant and catering services. Full Service restaurant operates 365 days/year and serves an average of 300 meals/day with lunch being the busiest meal. Contractor must be fully proficient in progressive cooking techniques. Progressive cooking is the process of cooking required amounts throughout the meal period to reduce waste and spoilage. Contractor must be fully proficient in American style service which is generally less complicated than other styles and can be accomplished by waiters with minimal experience. These services are scheduled to begin 15 September 2011 or date of award if subsequent thereto, and continue through 14 September 2012 for the base period, followed by four (4) one-year option periods, through 14 September 2016, and a not-to-exceed one month extension under FAR 52.217-8. The solicitation will only be available from the following website: http://www.fbo.gov. Be advised that all interested parties shall become registered with a D&B DUNS number to receive award. If you are not registered with D&B and have not been issued a DUNS number, contact govt@dnb.com or 1-866-705-5711. It is advisable to become registered with Central Contractor Registration (CCR) Database in order. If you are not registered with CCR you may request an application via 1 888-227-2423 or go to website http://www.ccr.gov. All responsible sources may submit a proposal, which shall be considered by the agency. Please email any questions to POC listed below. CONTRACTING OFFICE ADDRESS Point of Contact: HQ USMTM CONTRACT OFFICE Rachel Harris, Contract Specialist, P.O. Box 22488 Phone: (01) 498-3450 X2477 Riyadh, KSA 11495 Fax (01) 498-7438 Email: Rachel.m.harris@usmtm.swa.army.mil