Hot Food & Soup Supply Manufacturing and Packaging

The contract requires the manufacture, packaging, and labeling of hot food soup units that must fully comply with Defense Logistics Agency technical standards, MIL-STD-129 labeling requirements, and all applicable hazardous materials regulations. The work involves producing ready-to-serve soup products designed for military subsistence use, with strict adherence to quality, safety, and packaging protocols to ensure operational readiness and compliance with federal supply chain standards. All packaging and labeling must meet exacting military specifications to facilitate proper handling, storage, and distribution in field environments. This is a subcontract opportunity under NAICS code 311919, issued by the Department of Defense's Subsistence FSE Supply Chain, with performance based at FPO, ZIP 96678. The solicitation was posted on August 10, 2026, and responses are due by August 14, 2026. Participation is limited to subcontractors capable of delivering large-scale, highly regulated food products that meet U.S. military logistics and safety benchmarks, with no set-aside designation specified. Interested parties must access the full solicitation through the Dibbs portal at the provided link to ensure complete understanding of technical and administrative requirements.