This Solicitation opportunity from Georgia was posted on April 20, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Invitation for Bid IFB Fresh Bread IFB #2 2027-2026 .pdf

Closed

PE-68504-NONST-2026-000000007State & Local

Submission Closed05/29/2026, 09:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

Solicitation # SPE300-26-R-0039

The Department of Defense, through DLA Troop Support, is conducting market research via a Request for Information (RFI) to gather industry input for a future indefinite quantity contract to supply fresh bread and bakery products to military personnel stationed in Colorado and Wyoming. This RFI, identified as SPE300-26-R0039, does not constitute a solicitation or binding commitment; no payments or compensation will be provided for responses, and no future award is guaranteed. The government seeks detailed input on product offerings, delivery logistics, and vendor capabilities to inform the development of a formal solicitation expected to begin in November, with a proposed contract period ranging from 18 to 24 months and potential extension up to five years. Respondents must complete and return two required attachments: a schedule of items with estimated usage quantities across multiple bread, bagel, and roll SKUs totaling approximately 26,993 cases annually, and a list of delivery points including locations such as Fort Carson, USAF Academy, and Golden and Santa Fe facilities. All proposed products must comply with USDA-regulated mold inhibitor levels and maintain freshness through adherence to commercial temperature control standards throughout the supply chain. Proposals in the subsequent solicitation must include all items within each group or face technical rejection, and the anticipated award method is Lowest Price Technically Acceptable, with no negotiations required. Responses are due by June 8, 2026, and must be submitted via email to designated contracting personnel; offerors are expected to be registered in SAM.gov and comply with the Perishable Agricultural Commodities Act, though formal contract clauses, inspection protocols, and invoicing methods remain undefined at this stage. The estimated contract value ranges from $114,441.59 to $953,679.88, based on projected demand under varying contract durations.

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Solicitation # SPE300-26-R-0050

DLA Troop Support has issued a Request for Information (RFI) under solicitation SPE30026R0050 to conduct market research for a potential five-year contract providing fresh doughnut support to Department of Defense customers in the Norfolk, Virginia zone. The scope of work includes the delivery of various fresh and frozen doughnut products, including glazed, chocolate cake, vanilla cake, custard-filled, and assorted long johns and doughnut holes, to military ships and land-based facilities. The estimated maximum value for the five-year period is 525,568.50 dollars. Eligible vendors must be registered in SAM.gov and DIBBS and must demonstrate the capability to integrate with the STORES electronic system using specific EDI transactions for invoicing, purchase orders, and receiving reports. Performance requires strict adherence to FDA and U.S. Department of Health and Human Services food safety regulations, including mandatory monthly and yearly inspections. Responses to this RFI must be submitted via email to Lauren Thaire and Deana Gayda by August 18, 2026, at 3:00 pm Eastern Standard Time.

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Oxygen/Nitrogen Cleaning and Non-Magnetic Inspection ServicesThis subcontract involves providing specialized oxygen and nitrogen cleaning and non-magnetic inspection services for prime contractors supporting Navsup Weapon Systems Support Mechanicsburg projects. The scope of work requires the removal of organic contaminants in accordance with MIL-STD-1330 and the execution of non-magnetic inspections following MIL-DTL-19595 standards. To fulfill these requirements, the provider must maintain certified oxygen-cleaning facilities and utilize specialized non-magnetic testing equipment. The final deliverables consist of components that have been cleaned and inspected, accompanied by a formal certification of compliance. This opportunity is categorized under NAICS code 311812 and is associated with the Department of Defense. Interested parties should note the response deadline of November 6, 2026.

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Specialty Food Vendor: Baked Goods & ConfectionsThis subcontract opportunity is for a Specialty Food Vendor to supply and sell baked goods, beverages, and confections for prime contractors managing the Town of Davie Artisan Market. The selected vendor will be responsible for the production and retail sale of artisan sweets and baked goods, including the delivery of these items for sale to the general public. Managed by the Florida Parks, Recreation and Cultural Arts agency, this contract requires vendors to hold a valid FDACS permit to operate. Interested parties must submit their responses by October 22, 2026, in accordance with the solicitation posted on September 30, 2026.

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Bakery Products SupplierThis subcontract agreement establishes the supply of perishable bakery items, such as mini cinnamon bagels, for prime contractors supporting the Tulsa Public Schools Child Nutrition Program. The supplier is responsible for providing baked goods that strictly adhere to CN label and product formulation statement compliance, which includes detailed ingredient labeling, nutritional analysis, and the clear identification of peanut-derived ingredients. Logistical requirements specify that all completed bakery product orders must be delivered directly to the TPS Warehouse. Additionally, any shipments exceeding 50 cases must be palletized. This opportunity is managed by Tulsa Public Schools in Oklahoma, with a response deadline of November 11, 2026.

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Flour Tortilla SupplierThis subcontract involves the supply and delivery of flour tortillas for prime contractors supporting Department of Corrections Prison Enterprises canteen projects in Louisiana. The supplier must provide either Cactus Annie or Mission brand products, packaged in 6 tortillas per pack and 48 packs per case. The total requirement is for 1,800 cases to be delivered on an as-needed basis within 5 to 7 days after receiving an order. The agreement requires full compliance with LA R.S. 39:1651-1657 as well as all applicable federal and state laws. Managed by the Louisiana Procurement agency under NAICS code 311812, the solicitation was posted on September 22, 2026, with a response deadline of October 14, 2026.

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Commercial Bread Supply and DeliveryThis subcontract for Commercial Bread Supply and Delivery involves the provision of sliced whole grain white and wheat bread for prime contractors serving the County of Wayne, New York. The agreement specifies the delivery of 14,830 total loaves, with white loaves required to be between 20 and 24 ounces and wheat loaves between 22 and 24 ounces. The contract is managed under NAICS code 311812 and is associated with a nursing home agency in New York. To remain compliant, the provider must adhere to New York State Labor Law Section 201-g regarding sexual harassment policies and provide a non-collusion certification. The response deadline for this opportunity is October 21, 2026.

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AI Contract Overview

The Lamar County School System in Georgia has issued an Invitation for Bid (IFB) identified as IFB Fresh Bread IFB #2 2027-2026, soliciting vendors to supply fresh bread products. The solicitation, numbered PE-68504-NONST-2026-000000007, was posted on April 20, 2026, and responses are due by May 29, 2026. This procurement is organized under a solicitation type without any specified set-aside requirements, indicating open competition for eligible suppliers. The contract is intended for performance within the state of Georgia, specifically serving the needs of the Lamar County School System. Interested parties are encouraged to direct inquiries to the primary point of contact, Jarrod Fletcher, reachable via the provided email. The official details and submission guidelines are accessible through the state's procurement website, ensuring transparency and accessibility for potential bidders. The objective is to procure quality fresh bread through a competitive bidding process to support the school system's nutritional programs.