This Solicitation opportunity from Georgia was posted on April 20, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Invitation for Bid IFB Fresh Bread IFB #2 2027-2026 .pdf

Closed

PE-68504-NONST-2026-000000007State & Local

Submission Closed05/29/2026, 09:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 311812

New

Federal

Solicitation Notice for Fresh Bread and Bakery Products support for DLA Troop Support military customers in the Washington State ZoneThe Defense Logistics Agency Troop Support is seeking commercial firms to supply fresh milk and dairy products to Department of War customers in the Washington State region under an indefinite quantity contract. The solicitation, identified as SPE300-26-R-0043, was posted on July 10, 2026, with proposals due by July 24, 2026, at 3 PM EST. The North American Industry Classification System code is 311812, which corresponds to bakery and tortilla manufacturing, although the stated requirement is for dairy products, indicating a possible discrepancy in the NAICS code assignment. The contracting office is located in Philadelphia, Pennsylvania, with primary point of contact Jonathan Magerman and secondary contact Amanda Quaile. Performance is required within Washington State, but specific delivery locations, frequencies, or quantities are not detailed in the available information. Attachments referenced include a market basket, a request for new item form, and a customer list from SAM.gov, though their full content is not provided. No contract clauses, evaluation factors, pricing structures, packaging requirements, inspection criteria, or special conditions are specified in the solicitation materials. There is no set-aside designation, and no information is available regarding contract value, period of performance, invoicing procedures, contracting officer representative details, or submission formatting instructions. All sections of the solicitation including A, B, C, D, E, F, G, H, I, K, L, and M are either missing or unpopulated, leaving critical terms undefined for potential offerors.

POSTED

DEADLINE

FRESH BREAD & BAKERY GOODS FOR ST CLOUD VAMCThis solicitation, numbered 36C26326Q0631, seeks fresh bread and bakery goods for the VA St. Cloud Health Care System under a Total Small Business Set-Aside as defined by FAR 19.5, restricted to concerns meeting the NAICS code 311812 size standard of 1,000 employees. The contract is structured as a Firm-Fixed-Price, Indefinite Quantity contract with a five-year period of performance from October 1, 2026, through September 30, 2031, beginning with an initial ordering period through September 30, 2027. Offers must be submitted by July 30, 2026, and must include a signed VA Notice of LOS, the Offeror’s Unique Entity Identifier, CAGE code, and EFT information, alongside responses to mandatory representations and certifications collected via SAM and those specifically required by the solicitation, including the Buy American Certificate and certifications related to child labor, influence payments, foreign procurements, telecommunications, and confidentiality agreements. The contract mandates compliance with all applicable federal statutes including those governing procurement integrity, kickbacks, contract work hours, and prohibitions on using equipment from covered foreign entities under the American Security Drone Act, with all deliveries subject to inspection and acceptance governed by FAR 52.246-2 and VAAR 852.247-73. All products must be manufactured and packaged under sanitary conditions following FDA and USDA guidelines, with packaging and labeling conforming to good commercial practice, the Federal Food, Drug, and Cosmetic Act, and requiring open or coded dating with a product code key provided if codes are used. Bread must be shipped unfrozen, in secure, protective containers to prevent damage or deterioration, and delivery must occur two days per week to the St. Cloud facility, with order placement not required more than one week in advance. The government retains full inspection rights during production and after delivery, with acceptance considered conclusive except in cases of latent defects, fraud, or gross mistakes. Offerors must maintain a government-approved inspection system and retain all inspection records. Payment will be made via Electronic Funds Transfer in accordance with SAM and clause 52.232-33, and only the Contracting Officer may authorize changes affecting price, quantity, quality, or delivery. The award will be made without discussions to the most advantageous offer based on technical capability, past performance,

Network Contract Office 23 (36C263)

POSTED

DEADLINE

Fresh Bread & Bakery Goods Supply – Hot Dog BunsThe contract is for the supply of hot dog buns as part of ongoing bakery goods deliveries to the St. Cloud VA Medical Center, located in Saint Cloud with a ZIP code of 56303. It is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses are eligible to bid, in accordance with FAR 19.5. The NAICS code 311812 identifies the industry as Bakery and Tortilla Manufacturing, specifying the product focus on baked goods. The solicitation was posted on July 1, 2026, with a response deadline set for July 30, 2026, at 2:00 PM. The contract is managed by the Department of Veterans Affairs through the Network Contract Office 23, and the goods will be delivered directly to the VA medical facility to support its dining and nutritional services.

Network Contract Office 23 (36C263)

POSTED

DEADLINE

Fresh Bread & Bakery Goods Supply – Hamburger BunsThe contract is for the recurring delivery of standard hamburger buns as part of weekly bakery supply orders to support food service operations across Department of Veterans Affairs facilities. The requirement is specified under a Small Business Set-Aside, designated as a Total Small Business Set-Aside under FAR 19.5, and is NAICS coded 311812 for bakery product manufacturing. The place of performance is centered in Saint Cloud, Minnesota, with a zip code of 56303, indicating the primary logistics and distribution point for deliveries. The contract is structured as a subcontract and will be awarded following a solicitation process with a response deadline of July 30, 2026, at 2:00 PM Eastern Time, following a posting date of July 1, 2026. The responsible agency is the Network Contract Office 23 under the Department of Veterans Affairs, managing procurement to ensure consistent, reliable supply of baked goods to VA food services.

Network Contract Office 23 (36C263)

POSTED

DEADLINE

Fresh Bread & Bakery Goods Supply – Hoagie RollsThe contract is for the weekly delivery of 8”–9”, 16 oz hoagie rolls, with an estimated volume of 2,000 units per order period, to the St. Cloud VA Medical Center located in Minnesota, zip code 56303. The product must meet fresh bread and bakery goods specifications and is part of a subcontract solicitation set aside exclusively for small businesses under the SBA’s Total Small Business Set-Aside authority as defined by FAR 19.5. The NAICS code 311812 applies, indicating the work falls under the baked goods manufacturing category. The solicitation was posted on July 1, 2026, with proposals due by 2:00 PM Eastern Time on July 30, 2026. The contracting activity is managed by the Department of Veterans Affairs through Network Contract Office 23 (36C263), and the requirement is intended to support ongoing food service operations at the medical center.

Network Contract Office 23 (36C263)

POSTED

13 days ago

DEADLINE

in 16 days

AI Contract Overview

The Lamar County School System in Georgia has issued an Invitation for Bid (IFB) identified as IFB Fresh Bread IFB #2 2027-2026, soliciting vendors to supply fresh bread products. The solicitation, numbered PE-68504-NONST-2026-000000007, was posted on April 20, 2026, and responses are due by May 29, 2026. This procurement is organized under a solicitation type without any specified set-aside requirements, indicating open competition for eligible suppliers. The contract is intended for performance within the state of Georgia, specifically serving the needs of the Lamar County School System. Interested parties are encouraged to direct inquiries to the primary point of contact, Jarrod Fletcher, reachable via the provided email. The official details and submission guidelines are accessible through the state's procurement website, ensuring transparency and accessibility for potential bidders. The objective is to procure quality fresh bread through a competitive bidding process to support the school system's nutritional programs.

General Info

Lamar County School seeks fresh bread suppliers via open bid, deadline May 29, 2026, Georgia.

Agency

Georgia → Lamar County School SystemView Agency

NAICS

311812 - Commercial BakeriesView NAICS

Place of Performance

GA, USA

Set-Aside

NONE

Documents

(1)

IFB #2:2027-26 Fresh Bread Lamar County School Nutrition Program

PDF•ifb

AI Contract Breakdown

Uniform Contract Format

Timeline

PhaseClosed

PostedApr 20

Solicitation

Response DeadlineMay 29

Deadline has passed

Submission Closed

05/29/2026, 09:00:00 PM UTC

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Organization & Contact Information

AgencyGeorgia → Lamar County School System

Contacts1 person available

OfficeN/A

Organization / Agency

Georgia → Lamar County School System

View Agency Profile

Office AddressN/A

Contacts

Jarrod Fletcher

contact@example.gov

Full Description

Invitation for Bid IFB Fresh Bread IFB #2 2027-2026 .pdf