Linking phenotypes to WGS from foodborne bacterial pathogens
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The Food Standards Agency has awarded a contract to the UKHSA for a three-year research project focused on linking phenotypes to whole genome sequencing from foodborne bacterial pathogens. The scope of the work involves conducting phenotypic antimicrobial susceptibility testing on a specific subset of foodborne bacterial isolates that are undergoing whole genome sequencing. Signed on September 28, 2026, the agreement has a total value of 299,986.59 pounds excluding VAT. This contract, identified by solicitation number C454150 and NAICS code 541714, was issued as a direct award based on exclusive technical reasons.
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