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MEAL, RELIGIOUS, READY-T0-EAT, INDIVIDUAL

Awarded
SPE3S126F1296Federal

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The Defense Logistics Agency awarded a delivery order under the indefinite-delivery, indefinite-quantity contract SPE3S1-24-D-Z101 to SO-PAK-CO, INC (CAGE 6D623) for three boxes of Halal-certified, religious, individual ready-to-eat meals (NSN 8970014241998) at a total price of $273.75, with an award date of July 16, 2026, and a required delivery date of July 28, 2026. The order is delivered FOB Origin from the contractor’s facility in Mullins, South Carolina, with inspection and acceptance occurring at the destination, Fort Drum, New York. The underlying contract spans five tiers over five years with estimated total values ranging from $1.66 million to $26.5 million, though this specific order represents only a minor execution of the base agreement. Packaging must be shipped via traceable means only, with no parcel post permitted, and must include BSM and DEF FIN identification numbers along with the contract and NSN, though specific labeling details like expiration dates or religious certification symbols are not outlined. All contractual clauses follow standard FAR and DFARS provisions, including cybersecurity, supply chain security, small business payment acceleration, and prohibitions on covered telecommunications equipment and Bytedance applications. The contractor is certified as a Women-Owned Small Business and affirmed its small business status, triggering federal reporting obligations under FAR 19.15 and 19.102. Payment is to be processed through the Columbus, Ohio remittance address using DFARS 252.232-7003 invoicing requirements, with key points of contact including Contracting Officer Darren Gregory, Ordering Officer David Sharp, and POC SFC Mike Heroux. No special requirements, performance incentives, or evaluation factors beyond standard compliance were specified, and the award rationale is not disclosed, though the low value and single-line-item nature suggest a straightforward fulfillment under pre-established pricing tiers.

General Info

SOPAKCO to deliver 3 HALAL Meals to Fort Drum by July 28, 2026, under IDIQ contract at $91.25 per box.

Contract Value

$273.75

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

SC, USA

Set-Aside

NONE

Award Issued Date

Documents

2

SPE3S1-26-F-1296 Order for Supplies or Services

PDF, High priority: read this first4 pages · task-order-award
High

SPE3S1-24-D-Z101 Award Contract for Halal RTE Meals

PDF, Low priority3 pages · contract-document
Low

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Timeline

PhaseAwarded
Posted

Award Notice

Awarded

Contract was awarded

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Organization & Contact Information

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AgencyDepartment Of Defense → Defense Logistics Agency
ContactsNo contacts available
OfficeUSA
Office AddressUSA
ContactsNo contact information available

Full Description

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DLA award SPE3S126F1296 posted on DIBBS. Awardee: SO-PAK-CO, INC (CAGE 6D623) Total Contract Price: $273.75 Award Date: 07-16-2026 Delivery order under: SPE3S124DZ101 Line items: - MEAL, RELIGIOUS, READY-T0-EAT, INDIVIDUAL (NSN/Part 8970014241998, PR 7017526095)

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Same NAICS industry code

NAICS: 311999
New
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FDC MIAMI, FL SUBSISTENCE DAIRY RELIGIOUS DIET REQUIREMENTS 1ST QUARTER FY27
Solicitation # 15B31027Q00000002
Solicitation 15B31027Q00000002 is a combined synopsis and request for quotation for the procurement of subsistence, religious diet, meat, and dairy requirements for the Federal Detention Center (FDC) Miami. This acquisition is a total small business set-aside under NAICS 311999 and 311511. The government intends to make multiple awards based on a best-value determination, evaluating quotes based on price and past performance. The scope includes various certified Kosher and Halal products, such as whole wheat bread, mustard, turkey cutlet meals, meatloaf meals, and bologna. All deliveries must be Freight on Board (FOB) Destination to FDC Miami and are required to be delivered within 21 calendar days after receipt of order. Strict compliance with food safety and religious certification is mandatory. All products must adhere to 21 CFR, the FDA Food Safety Rule, and BOP National Menu Specifications. Specific requirements include the use of the kosher certification hechsher on individual packages, the prohibition of cans for kosher tuna, and strict temperature controls for perishable, frozen, and canned goods. All deliveries must be palletized and compliant with the Federal Food, Drug, and Cosmetic Act and the Fair Packaging and Labeling Act. Offerors must maintain active registration in the System for Award Management (SAM) and submit their quotes via email by November 3, 2026, at 12:30 p.m. EST.
Fdc Miami

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about 17 hours ago

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in 6 days
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