Preventive Maintenance and Repair of Commercial Kitchen Equipment

The contract involves routine servicing and emergency repair of commercial kitchen equipment, including ovens, refrigerators, exhaust systems, and other related appliances. The work must adhere to safety and manufacturer standards to ensure functionality and compliance. This subcontract is issued by the U.S. Embassy in Quito under the Department of State and is classified under the NAICS code 811411, which covers repair and maintenance services for household and commercial equipment. The solicitation was posted on June 12, 2026, with a response deadline set for June 29, 2026, indicating a relatively short window for submissions. The place of performance is Quito, Ecuador, and the contract focus is on preventive maintenance to ensure continuous, reliable operation of kitchen systems critical to embassy operations. No specific set-aside provisions or organization type requirements are indicated, and detailed contact information was not provided in the available data.