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This Subcontract opportunity from Georgia was posted on March 27, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Protein and Dairy Product Supply

Closed
State & Local

Contract Overview

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Brooks County Schools in Georgia is seeking a subcontractor for the supply of protein and dairy products. The scope of work includes the provision of meat, poultry, eggs, milk, cheese, and other essential protein and dairy items that strictly adhere to federal nutrition standards. A critical requirement of the contract is the implementation of cold chain logistics to ensure product safety and quality during transport and delivery. This opportunity was posted on March 27, 2024, with a response deadline of April 29, 2024. The procurement falls under NAICS code 424480, focusing on the wholesale distribution of grocery and specialty food products. Interested parties can find further details through the Georgia Department of Administrative Services portal.

General Info

Brooks County Schools seeks a subcontractor for protein and dairy product supply.

Documents

This scope was carved out of PE-55865-NONST-2025-000000004.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Food RFP 2024

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyGeorgia → Brooks County Schools
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of meat, poultry, eggs, milk, cheese, and other protein/dairy items meeting federal nutrition standards with cold chain logistics.

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Posted before this notice, open and closed

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Keith Deutsch
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