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This Subcontract opportunity from North Carolina was posted on January 29, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Restaurant Food & Ingredient Supply

Closed
State & Local

Contract Overview

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The Restaurant Food and Ingredient Supply subcontract, issued by the State Property Office for North Carolina, involves the procurement of fresh produce, meats, dairy, and dry goods to support on-site restaurant operations. This opportunity is categorized under NAICS code 424480, focusing on the wholesale distribution of grocery and related products. The solicitation was posted on January 29, 2024, with a response deadline of February 20, 2024. Interested parties can find further details and submission guidelines through the official North Carolina electronic vendor portal.

General Info

Agency

North Carolina → State Property Office

Place of Performance

NC, USA

Set-Aside

NONE

Documents

This scope was carved out of 92-LL-263.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Raleigh Farmers Market Garden Center Lease Opportunity

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No documents to break down

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyNorth Carolina → State Property Office
ContactsNo contacts available
OfficeN/A
Organization / Agency
North Carolina → State Property Office
Office AddressN/A
ContactsNo contact information available

Full Description

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Provision of fresh produce, meats, dairy, and dry goods for use in the on-site restaurant.

Earlier notices in this NAICS code

Posted before this notice, open and closed

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