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Specialty Food Supplier (Appetizers, Desserts, Beverages)

Active

Federal

Response Deadline07/02/2026, 01:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract is for the supply of specialty food items including hors d'oeuvres, desserts, non-alcoholic beverages, and culturally appropriate dishes to be served at events hosted by the U.S. Embassy in Ankara, with all products required to meet Turkish food safety standards. The supplier must ensure the items are suitable for diplomatic and official functions, adhering to local regulations and cultural sensitivities. The opportunity is structured as a subcontract under NAICS code 311919, and responses are due by July 2, 2026, at 1:00 PM local time. Performance will occur in Ankara, Turkey, and the awarding agency is the Department of State through the U.S. Embassy Ankara, with no set-aside designation specified.

General Info

Supply specialty foods to U.S. Embassy Ankara meeting Turkish standards for diplomatic events by July 2, 2026.

Agency

Department Of State → US Embassy AnkaraView Agency

NAICS

311919 - Other Snack Food Manufacturing View NAICS

Place of Performance

ANKARA, DC, TUR

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

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Timeline

PostedJun 23

subcontract

Response DeadlineJul 2

Submission deadline

Response Deadline

07/02/2026, 01:00:00 PM UTCin 4 days

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Organization & Contact Information

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AgencyDepartment Of State → US Embassy Ankara

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of State → US Embassy Ankara

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply of specialty food items such as hors d'oeuvres, desserts, non-alcoholic beverages, or culturally appropriate dishes for inclusion in the catered event, compliant with Turkish food safety standards.

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