This Subcontract opportunity from Virginia was posted on September 20, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Supply of USDA-Graded Canned Peaches

Closed

State & Local

Submission Closed09/23/2024, 08:00:00 PM EDT

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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POSTED

13 days ago

DEADLINE

N/A

AI Contract Overview

The Virginia Department of General Services is seeking a subcontractor for the procurement and delivery of USDA-graded canned peaches. All products must strictly adhere to federal and state food safety standards to ensure quality and consumer safety. The contract requires that the canned peaches be no more than 12 months old upon delivery and must include a guaranteed shelf life of at least six months. This procurement falls under NAICS code 311991, with the response deadline set for September 24, 2024.

General Info

Agency

Virginia Department of General Services

NAICS

311991 - Perishable Prepared Food Manufacturing

Place of Performance

VA, USA

Set-Aside

NONE

Documents

This scope was carved out of A194DGS:76665.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Kd/Vdc/Can Peaches Pears/09-24/Lot Bid

AI Contract Breakdown

Uniform Contract Format

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The breakdown needs solicitation documents. None were found from this contract's source.

Timeline

PhaseClosed

PostedSep 20

subcontract

Response DeadlineSep 23

Deadline has passed

Submission Closed

09/23/2024, 08:00:00 PM EDT

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Organization & Contact Information

AgencyVirginia Department of General Services

ContactsNo contacts available

OfficeN/A

Organization / AgencyVirginia Department of General Services

Office AddressN/A

ContactsNo contact information available

Full Description

Procurement and delivery of USDA-graded canned peaches compliant with federal and state food safety standards, not more than 12 months old at delivery, with six-month shelf life guarantee.