This Government Contract opportunity from Department Of The Interior was posted on April 27, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Sustainable Food Sourcing & Supply

Closed

Federal

Submission Closed05/06/2026, 05:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 424480

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The Blue Ridge Buying Group, with Staunton City Schools serving as the Lead Agency, is seeking sealed proposals from qualified agricultural suppliers to provide Virginia-grown products and distribution services to participating school divisions. Eligible applicants include farms, producer cooperatives, food hubs, aggregators, processors, and distributors capable of delivering local agricultural goods. This solicitation, identified as RFP # I00126, was posted on September 3, 2026, with a response deadline of September 21, 2026. Interested parties should direct inquiries to Adrienne Hammel at Staunton City Public Schools to ensure compliance with the submission requirements for this state and local government opportunity.

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Grocery Supply and Inventory Procurement (Ongoing Supplier)The City of Rancho Cordova in California is seeking a subcontractor for the Grocery Supply and Inventory Procurement contract to support ongoing retail operations. This agreement focuses on the consistent supply of both perishable and non-perishable food items, beverages, and various household goods. The contract is categorized under NAICS code 424480 and is designated for performance within Rancho Cordova, California, zip code 95670. This procurement effort ensures a steady inventory flow to maintain retail availability for the agency.

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THE EMERGENCY FOOD ASSISTANCE PROGRAM (TEFAP) AND FRESH PRODUCE INITIATIVE, AND STATE FUNDS FOR CIB

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The State of New Mexico has issued a solicitation for The Emergency Food Assistance Program (TEFAP), the Fresh Produce Initiative, and state funds for Community Involvement Boards (CIB). This procurement effort, identified by solicitation number StateOfNewMexico-70-63000-26-51056, is managed by the New Mexico state agency to support food security and nutritional initiatives. Interested parties must submit their responses by the deadline of September 17, 2026, at 9:00 PM UTC. The solicitation was officially posted on August 20, 2026, and is categorized as a SLED type procurement. For inquiries or further information regarding the bidding process, Patrick Gardner is designated as the primary point of contact. All formal submissions and detailed documentation should be managed through the official procurement portal provided by the state.

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Communion and Sacramental SuppliesThe Defense Logistics Agency within the Department of Defense is seeking a subcontractor for the procurement of communion and sacramental supplies. This contract covers the supply of communion wafers, sacramental wine in both sealed and non-alcoholic forms, and essential ceremonial items including chalices, patens, and ciboria. The requirement is categorized under NAICS code 424480 and was posted on August 16, 2026. This subcontract ensures the availability of necessary religious materials for ceremonial use through the agency's logistics network.

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POSTED

DEADLINE

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POSTED

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Food Supply and Ingredient ProcurementThis subcontract for Food Supply and Ingredient Procurement is issued by Nutrition Products Limited under the Government of Jamaica. The primary objective of the agreement is to ensure a recurring supply of fresh and packaged food ingredients necessary to support daily meal production within canteen facilities. The contract is categorized under NAICS code 424480 and was posted on August 14, 2026. Further details regarding the procurement process and submission requirements can be accessed through the official Government of Jamaica e-procurement portal.

Nutrition Products Limited

POSTED

30 days ago

DEADLINE

N/A

AI Contract Overview

The contract titled Sustainable Food Sourcing & Supply requires the provision of organic, locally sourced, and sustainably produced food items that meet a minimum sustainability threshold of 25 percent and comply with federal nutrition guidelines. The subcontract is issued by the Department of the Interior under Treasury Operations, targeting vendors capable of delivering consistent, environmentally responsible food supplies aligned with federal standards. Performance is expected to center in Washington, with no specific delivery location beyond the city, and all offerings must reflect a commitment to reducing environmental impact through responsible sourcing practices. Responses must be submitted by May 6, 2026, at 5:00 p.m., and the opportunity falls under NAICS code 424480, which pertains to grocery and related product merchant wholesalers. While no set-aside designation or demographic preferences are specified, the emphasis on sustainability and local sourcing signals a strong preference for suppliers with verifiable eco-friendly operations and transparent supply chains. The contract does not provide a point of contact or detailed performance metrics beyond the core requirements, leaving implementation details to the proposer’s methodology as long as it meets the stated thresholds and compliance standards.