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This Solicitation opportunity from Georgia was posted on February 20, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

UGA West Campus Dining, Learning and Well-Being Center Equipment Package 2

Closed
51800 UNIVERSITY 51800-eRFQ-000001342-2025State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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CONSTRUCTION & EQUIPMENT MANU & CON

POSTED

about 4 hours ago

DEADLINE

in 12 days
NAICS: 333924
New
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W6QM Micc-Ft Drum

POSTED

about 9 hours ago

DEADLINE

in 5 days

AI Contract Overview

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The University of Georgia's Board of Regents is soliciting sealed bids electronically through the Jaggaer Sourcing Director platform for the procurement of FF&E Equipment Package 2 for the West Campus Dining, Learning, and Well-Being Center located at 301 E Cloverhurst Ave, Athens, GA. The project involves supplying all necessary materials, labor, tools, and equipment to complete the furnishing of the specified FF&E package, which supports a new 68,000-square-foot facility designed to serve approximately 5,000 students in residence halls within the West Campus precinct. Bidders must submit their bids along with a bid bond of at least 5% of the bid amount, and all questions regarding the bid documents should be directed via email to the issuing officer, Emily Salvia. All items in the equipment package are considered sole brand unless marked with an asterisk, indicating they are eligible for value engineering or alternate options, which must be requested by the Q&A deadline for approval. The project aims to enhance dining, learning, and wellness facilities for students, with the contract size estimated between $500,000 and $1,500,000. The response deadline for bids is March 20, 2025, and further details, including plans and specifications, are available through the designated contacts or electronic links provided.

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Timeline

PhaseClosed
Posted

Solicitation

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyUniversity of Georgia
Contacts1 person available
OfficeN/A
Organization / AgencyUniversity of Georgia
Office AddressN/A
Contacts

Full Description

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The Board of Regents of the University System of Georgia, Owner, will receive sealed bids from contractors electronically via the Jaggaer Sourcing Director online bidding tool for the provision of FF&E Equipment Package 2 for West Campus Dining, Learning and Well-Being Center located at 301 E Cloverhurst Ave, Building 2267, Athens GA 30602. At the time and place noted in the Sourcing Event, the bids will be publicly opened and announced.  The work to be done consists of furnishing all materials, labor, tools, skills, equipment, shop drawings, samples and incidentals for the successful completion of the aforementioned project. Plans, specifications and contract documents can be found in Buyers Attachments of this solicitation or can be obtained electronically by sending an email request for such documents to the Issuing Officer, Emily Salvia at contact@example.gov. All questions regarding bid documents shall be sent to the same email address. No questions will be answered via telephone.  Each bid must be accompanied by a bid bond executed by the bidder and surety company authorized to transact business in the State of Georgia, in the sum of not less than five percent (5%) of the total amount of the base bid. Said bond will be returned to unsuccessful bidders as soon as the Contract between the Owner and the successful bidder has been executed by the Owner.  IMPORTANT: All items in this Equipment package are considered Sole Brand unless they are identified on the Pricing Schedule with an Asterick. All Astericked items are eligible for value engineering or alternate options. Bidders are to submit all requests for an approved equal to the Issuing Officer by the Q&A deadline for consideration. All approved equals will be listed in a subsequent Addendum. General Project Information: The West Campus Dining, Learning, and Wellness Center project is designed to support and enhance the dining, learning, and wellness needs of the approximately 5,000 first-year and upper-class students housed in ten residence halls within the West Campus Precinct of the University¿s campus.
The proposed 68,000-square-foot facility will be strategically

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