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URI - 2026 or newer One Ton Cargo Van Crew Cab Seating and Roll Up Rear Door

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RFQ27006858State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The University of Rhode Island is soliciting bids for the purchase of a one-ton cargo van with crew cab seating and a rear roll-up door, targeting models from 2026 or newer, to support the operational needs of its Dining Services Division. The vehicle is essential for transporting personnel, food, equipment, and supplies efficiently across campus, consolidating multiple transport functions into a single unit to reduce logistical time and resource expenditure during events and daily operations. The solicitation, identified as RFQ27006858, was posted on July 28, 2026, and responses are due by August 19, 2026, at 2:00 PM. This procurement is being managed under the State of Rhode Island’s procurement system, with Fred Cavallaro serving as the primary point of contact for inquiries and submissions. The vehicle must meet specific configuration requirements to ensure compatibility with Dining Services’ unique demands, and all proposals are expected to adhere to the standards outlined in the solicitation without any set-aside designations.

General Info

URI seeks 2026+ one-ton cargo van with crew cab and rear door for Dining Services, bids due August 19, 2026.

Agency

State of Rhode IslandView Agency

NAICS

336120 - Heavy Duty Truck ManufacturingView NAICS

Place of Performance

RI, US

Set-Aside

NONE

Documents

(2)

RFQ27006858 Scope of Work.pdf

PDF

RFQ27006858 Required Specification Sheet.pdf

PDF

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Timeline

PhaseSolicitation
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Solicitation

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Organization & Contact Information

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AgencyState of Rhode Island
Contacts1 person available
OfficeRI, US
Organization / Agency
State of Rhode Island
View Agency Profile
Office AddressRI, US
Contacts
Fred CavallaroPrimary Contact

Full Description

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The University of Rhode Island (URI) is seeking to procure a one-ton cargo van equipped with crew cab seating and a rear roll-up door for use by its Dining Services Division. This vehicle configuration will enable Dining Services to transport personnel, food, equipment, and supplies in a single vehicle, improving operational efficiency while reducing the time and resources required for event support across campus.

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