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This Government Contract opportunity from Georgia was posted on May 15, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

USDA Food Program Compliance & Audit Support

Closed
State & Local

Contract Overview

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This contract involves providing specialized support to ensure full compliance with USDA meal pattern guidelines, food handling protocols, and recordkeeping standards. The contractor is responsible for maintaining Hazard Analysis Critical Control Point (HACCP) plans and assisting with administrative reviews and audits related to these requirements. The objective is to support the Brookhaven Innovation Academy in Georgia in adhering to federal regulations governing nutritional standards and food safety within their USDA food programs. The contract is a subcontract under NAICS code 541611 and was posted on May 15, 2026, with a response deadline of June 15, 2026. While specific location details and points of contact are not provided, the scope centers on administrative and operational assistance to meet USDA standards, ensuring proper documentation and food safety compliance. This service is critical to maintaining the institution’s eligibility for USDA food program benefits and to pass audits efficiently.

General Info

Provide support ensuring USDA meal compliance, food safety, recordkeeping, and audit assistance for Brookhaven Academy.

Agency

Georgia → Brookhaven Innovation AcademyView Agency

NAICS

541611 - Administrative Management and General Management Consulting Services View NAICS

Place of Performance

GA, USA

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyGeorgia → Brookhaven Innovation Academy
ContactsNo contacts available
OfficeN/A
Organization / Agency
Georgia → Brookhaven Innovation Academy
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Ensure compliance with USDA meal pattern, food handling, and recordkeeping requirements; maintain HACCP plans and support administrative reviews and audits.