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CHURCHFIELD TRADING CO

UEI: KLAPSHT16CL6CAGE: 45TK1

CHURCHFIELD TRADING CO is a federal contractor, registered under UEI KLAPSHT16CL6 and CAGE code 45TK1. It has been awarded $3,764,158 across 370 federal contracts. Primary work spans All Other Miscellaneous Food Manufacturing, General Line Grocery Merchant Wholesalers, and Fruit and Vegetable Canning. Top awarding agencies include Department Of Justice and Other agencies (2 agencies, <0.5% each).

Contact Information

Registration and classification details

Registration

UEI Code

KLAPSHT16CL6

CAGE Code

45TK1

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

2X8WA2

NAICS Codes

311999All Other Miscellaneous Food Manufacturing
424410General Line Grocery Merchant Wholesalers(Primary)
424420Packaged Frozen Food Merchant Wholesalers
424490Other Grocery and Related Products Merchant Wholesalers

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Churchfield Trading Co. specializes in the procurement, preparation, and delivery of subsistence-grade food products to federal correctional facilities, with a primary focus on shelf-stable and perishable food items compliant with U.S. Department of Justice nutritional and safety standards. The comp...

Churchfield Trading Co. specializes in the procurement, preparation, and delivery of subsistence-grade food products to federal correctional facilities, with a primary focus on shelf-stable and perishable food items compliant with U.S. Department of Justice nutritional and safety standards. The company leverages expertise in all-other miscellaneous food manufacturing and perishable prepared food production to supply canned tomatoes, tomato paste, marinara, collard greens, dry subsistence items, and other inmate meal components. Their operations include food safety protocols aligned with FDA and USDA guidelines, cold chain management for perishables, and large-scale packaging and distribution systems tailored to institutional feeding environments. Key differentiators include consistent on-time delivery to high-security federal prisons and deep familiarity with federal subsistence procurement requirements, ensuring compliance with dietary restrictions and menu specifications across diverse correctional populations. The contractor maintains an exclusive, long-standing relationship with the Department of Justice, specifically supporting the Federal Bureau of Prisons through recurring quarterly subsistence contracts. All recent awards are tied to inmate food service at facilities such as FCI Fort Dix, FTC Oklahoma City, and FCI Bastrop, indicating a highly specialized and trusted role in federal corrections logistics. Churchfield Trading Co. functions as a mission-critical supplier for daily meal operations, demonstrating reliability in fulfilling complex, high-volume, and time-sensitive food requirements under strict regulatory oversight. The company’s industry focus centers on NAICS 311999 (all other miscellaneous food manufacturing) and 311991 (perishable prepared food manufacturing), positioning it as a niche provider of institutional food solutions rather than consumer-packaged goods. Its vertical specialization lies in producing and distributing compliant, cost-effective meal components for correctional systems, with expertise in canning, drying, and preserving foods for extended shelf life and safe handling in controlled environments. Churchfield Trading Co. is a Women-Owned Small Business and Woman-Owned Business certified at its Santa Ynez, California location, reflecting its status as a federally recognized small business with demonstrated capacity to deliver mission-critical food services to federal agencies. Its geographic presence and operational focus are aligned with federal correctional infrastructure needs across the continental United States.

Key Performance Metrics

Awards Count

0

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Active

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Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Department Of Justice$3.7M99.4%
Other agencies (2 agencies, <0.5% each)$24.5K0.7%
Awards by NAICS
311999 - All Other Miscellaneous Food Manufacturing$2.1M56.3%
424410 - General Line Grocery Merchant Wholesalers$850.5K22.6%
311421 - Fruit and Vegetable Canning$240.1K6.4%
311991 - Perishable Prepared Food Manufacturing$213.0K5.7%
424490 - Other Grocery and Related Products Merchant Wholesalers$80.8K2.2%
311225 - Fats and Oils Refining and Blending$46.1K1.2%
722310 - Food Service Contractors$44.5K1.2%
424430 - Dairy Product (except Dried or Canned) Merchant Wholesalers$33.7K0.9%
445110 - Supermarkets and Other Grocery Retailers (except Convenience Retailers)$29.6K0.8%
311822 - Flour Mixes and Dough Manufacturing from Purchased Flour$21.7K0.6%
Others - Other NAICS codes (12 codes, <0.5% each)$86.5K2.3%
Awards by Agency Over Time
Awards by Place of Performance

Open opportunities in CHURCHFIELD TRADING CO's top NAICS codes and agencies

NAICS: 722310
New
Federal
Jacksonville MEPS Boxed Noon Meals
Solicitation # W9124D26QA305
The United States Military Entrance Processing Command is soliciting a small business set-aside contract for the preparation, transport, and service of boxed noon meals for Armed Forces applicants at the Jacksonville Military Entrance Processing Station in Jacksonville, Florida. The contractor is required to provide daily boxed lunches consisting of a submarine sandwich, chips, a cookie, a piece of fruit, and various condiments, along with a selection of beverages including soft drinks, bottled water, iced tea, and milk. Services are estimated for 264 days per year, including up to 28 Saturdays, with a daily average of 96 meals and a maximum capacity of 250. Meals must be served daily between 10:30 a.m. and 12:30 p.m., with the government providing the final daily meal count by 8:00 a.m. All meals must be prepared in a state or locally licensed facility and transported in clean, enclosed vehicles meeting all federal, state, and local health and safety regulations. The contractor is responsible for the daily cleaning of the serving and dining site and the removal of all trash. Payment will be processed via Government Purchase Card, with a limit of 17 cards used per month. Compliance requirements include strict adherence to food handler hygiene, such as the use of clean gloves, and the maintenance of a self-inspection program. The contractor must also notify the government of any subcontractors at the time of proposal submission and provide current health inspections 30 days prior to any change in the food preparation facility.
W6QM Micc-Ft Knox

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2 days ago

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NAICS: 722310
New
Federal
Campus Style Dining Venue, Tranche II (C) - AK
Solicitation # NAFBA1-26-R-0027
The U.S. Army Installation Management Command, acting on behalf of the Army Materiel Command’s Food Innovation and Transformation Program Office, is soliciting a single firm-fixed price Indefinite Delivery-Indefinite Quantity (IDIQ) contract under the Nonappropriated Fund (NAF) program to establish and operate Campus Style Dining Venues (CSDVs) at Fort Wainwright and other garrisons across Alaska. This solicitation, identified as NAFBA1-26-R-0027, is governed by Army Regulation 215-4 and explicitly excludes all Federal Acquisition Regulation (FAR) provisions, as it involves NAFI funding and operations. The contractor will be responsible for financing, designing, constructing or renovating facilities, and then operating and maintaining full-service dining venues that serve authorized patrons. The base contract period is five years, with five one-year option periods available, allowing a maximum potential performance duration of ten years and six months. Each task order issued under the IDIQ will mirror this structure. The contract requires the contractor to pay a monthly flat fee directly to the NAFI, with payment due via electronic funds transfer no later than 30 days after the end of each month, supported by detailed sales and revenue reports. There is no reimbursement for renovation costs; all design and construction expenses are the responsibility of the contractor, who may use either Design-Bid-Build or Design-Build approaches in accordance with the Construction Guide V3 and Unified Facilities Criteria, OSHA standards, and U.S. Army Corps of Engineers Safety Manual EM 385-1-1. Contractors must meet rigorous quality, compliance, and operational standards. All food must originate from USDA- or Commerce-inspected sources and be properly dated and packaged with open dating preferred or coding accompanied by a code key for traceability. Temperature-controlled items must meet strict cold chain requirements: refrigerated items between 32–45°F, frozen items at 0–5°F, and heat-sensitive goods under 70°F. Meat products require vacuum or polyurethane wrapping, and seafood and poultry must be packed in ice or gas flash cartons. The evaluation process prioritizes the Business Plan Proposal above all else, followed by the Management Plan Proposal, with pricing considered only as a secondary factor under a best-value trade-off approach. Proposals must be submitted electronically via the DoD SAFE portal in three distinct, unbound volumes with no cost information included in the Business Plan. Key personnel including a Project
W6BD Imcom Fmwr Hq

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2 days ago

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in 21 days
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NAICS: 722310
New
Federal
DISHWASHER FLIGHT TYPE
Solicitation # M0026326QD028
Solicitation M0026326QD028 is a request for quote for the procurement and installation of one flight type base model dishwasher for the Department of Defense at Parris Island, South Carolina. The requirement is a total small business set-aside under NAICS 722310. The equipment must be ENERGY STAR certified and include specific features such as touch screen controls with WiFi connectivity, a booster guard, and capless wash arms. The scope of work encompasses a firm fixed price for the equipment, shipping, and installation at MH 6012, deck 2, dishwasher #3, as well as manufacturer-authorized startup testing and on-site operational and preventative maintenance training for Marine Corps mess hall personnel. A one-year standard warranty covering parts, labor, and travel within the USA is required. Amendment 0001 updated the specifications for CLIN 0001 to identify the requirement as a brand name procurement and extended the solicitation closing date to September 8, 2026. Award will be made to the responsible offeror providing the most advantageous combination of price and other factors, with a 10 percent price evaluation preference applied to HUBZone small business concerns. Offerors must submit a signed SF1449, a proprietary quote inclusive of shipping, and detailed specification sheets. Invoicing and payment will be processed electronically through the Wide Area WorkFlow system. The contract incorporates various FAR and DFARS clauses, including the Buy American and Balance of Payments Program and prohibitions on certain foreign procurement sources.
Commanding General

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