SEA PEARL SEAFOOD COMPANY, INC.

SEA PEARL SEAFOOD COMPANY, INC. specializes in the preparation, peeling, and packaging of premium frozen shrimp products for U.S. government food assistance programs. Their core capabilities center on high-volume seafood processing, including precise size grading (31-50 and 51-70 count per pound), vacuum packaging, and cold chain compliance to meet USDA food donation standards. The company demonstrates technical expertise in sanitary handling, allergen control, and HACCP-compliant packaging operations, ensuring consistent product quality for sensitive federal nutrition initiatives. Their specialization in peeled and deveined shrimp for bulk distribution reflects deep familiarity with federal procurement specifications for shelf-stable, ready-to-cook seafood commodities. The contractor maintains a focused relationship with the U.S. Department of Agriculture, delivering compliant seafood products for domestic and international food aid programs. Their work supports USDA’s Food Distribution Division by providing shelf-ready, standardized shrimp packages that meet strict nutritional, labeling, and logistical requirements for humanitarian and emergency feeding systems. This recurring engagement suggests a trusted, long-term partnership rooted in reliability and adherence to federal food safety protocols. Operating under NAICS 311710, SEA PEARL SEAFOOD COMPANY, INC. is positioned as a niche supplier within the seafood preparation and packaging sector, serving the government’s need for consistent, high-quality frozen seafood commodities. Their vertical specialization in shrimp processing for large-scale distribution sets them apart in a market requiring precise size control, rapid turnaround, and strict regulatory alignment. As a Women-Owned Small Business and Woman-Owned Business certified firm based in Bayou La Batre, Alabama, the company leverages its coastal location and processing infrastructure to serve federal procurement channels. Its certifications enhance its eligibility for set-aside contracts, reinforcing its role as a certified small business supplier in the federal food supply chain.