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2-Tier Shelving Units for Food Service

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Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The contract calls for the supply of 2-tier stainless steel shelving units designed specifically for commercial foodservice environments, emphasizing durability, ease of cleaning, and mobility through integrated casters. These units must be compatible with existing food serving equipment to ensure seamless integration into current operational workflows. The items are to meet the rigorous demands of high-volume settings, prioritizing hygiene, structural integrity, and functionality in busy kitchens or service areas. The solicitation, issued under NAICS code 332323, is a subcontract with a response deadline of July 15, 2026, at 5:00 PM. It was posted on July 8, 2026, and the place of performance is located in Albuquerque, New Mexico, with a zip code of 87108. The contract is managed by the Department of Veterans Affairs through the 262-NETWORK Contract Office 22 (36C262), and all proposals must be submitted by the stated deadline to be considered for award.

General Info

Supply 2-tier stainless steel shelving with casters for VA foodservice in Albuquerque, due July 15, 2026.

Agency

Department Of Veterans Affairs → 262-NETWORK Contract Office 22 (36C262)View Agency

NAICS

332323 - Ornamental and Architectural Metal Work Manufacturing View NAICS

Place of Performance

Albuquerque, AZ, 87108

Set-Aside

NONE

Documents

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Timeline

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Organization & Contact Information

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AgencyDepartment Of Veterans Affairs → 262-NETWORK Contract Office 22 (36C262)
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Veterans Affairs → 262-NETWORK Contract Office 22 (36C262)
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Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of 2-tier stainless steel shelving units for commercial foodservice environments, durable, easy to clean, mobile via casters, and compatible with existing food serving units.

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