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2025 Temporary Food, Beverage and Catering - NYS Fairgrounds

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SF250118State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The New York State Department of Agriculture and Markets, Division of the New York State Fair, is soliciting applications from licensed food and/or beverage vendors to provide temporary catering and concession services at the New York State Fairgrounds in Syracuse, New York, for the period from April 1, 2025, through March 31, 2026. This contract encompasses several distinct service options, including temporary catering with or without alcoholic beverages for non-fair events throughout the year, temporary alcoholic beverage concessions for non-fair events, temporary concessions service in the Horticulture Building restaurant space, and catering services for special events during the 2025 Great New York State Fair. Permanent food and beverage vendors already operate in specified locations on the Fairgrounds, such as the Empire and Somerset Rooms and the Exposition Center main floor, and these areas are not included under this contract’s scope. Additionally, services for the annual Syracuse Nationals event are excluded. Vendors selected to provide services under this contract must enter into an agreement with the Department and comply with all insurance requirements, including general liability and liquor liability insurance if applicable, as well as workers’ compensation and disability insurance. The vendors will be included on an Approved List maintained by the Department, from which event promoters and organizers may select vendors for their events. Vendors are required to remit 12% of their gross revenue, excluding New York State and Onondaga County sales taxes, to the Department. Detailed documentation of sales and services provided must be submitted before and after each event for verification and invoicing purposes. The contract incorporates numerous standard New York State clauses, including requirements for non-discrimination, workers’ compensation, compliance with data security laws, and the right to terminate for cause or convenience. Applications are accepted continuously, with all communications and submissions handled through designated departmental contacts to ensure compliance with procurement lobbying laws. Vendors must maintain professional presentation standards for signage and operational branding, adhere to state regulatory and legal standards, and are subject to periodic audits and reviews by the Department.

General Info

Licensed vendors provide temporary catering and concessions at NY State Fairgrounds April 2025–March 2026.

Agency

New York → NYS Department of Agriculture & MarketsView Agency

NAICS

722320 - CaterersView NAICS

Place of Performance

Onondaga, NY, USA

Set-Aside

NONE

Documents

(4)

2025 Temporary Food, Beverage, & Catering Service Application - NYS Department of Agriculture & Markets

PDF4 pagesapplication

2025 Temporary Food, Beverage, & Catering Service Application - NYS Dept of Agriculture & Markets

PDF4 pagesapplication

Temporary Food, Beverage & Catering Service Fact Sheet - NY State Fair 2025

PDF2 pagesfact-sheet

FY2025 Temporary Food Beverage Catering Sample Contract

PDF22 pagescontract-document

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Timeline

PhaseSolicitation
Posted

Solicitation

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Organization & Contact Information

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AgencyNew York → NYS Department of Agriculture & Markets
Contacts2 people available
OfficeN/A
Organization / Agency
New York → NYS Department of Agriculture & Markets
View Agency Profile
Office AddressN/A
Contacts
Suzann HensleyContract Management Specialist
NYS Dept. of Agriculture &amp Markets NYS Fair DivisionSuzann Hensley

Full Description

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The New York State Department of Agriculture and Markets, Division of the New York State Fair (the “Department” or the “Fair”) is accepting applications from food and/or beverage service vendors to provide one or more of the temporary service options below: 1) Temporary catering service (with or without alcoholic beverages) for non-fair shows or events held throughout the year on the New York State Fairgrounds (Town of Geddes, Onondaga County, Syracuse, New York) where there is no contracted permanent food and beverage vendor; 2) Temporary alcoholic beverage concessions service for non-fair shows or events held throughout the year on the New York State Fairgrounds (Town of Geddes, Onondaga County, Syracuse, New York) where there is no contracted permanent food and beverage vendor; 3) Temporary food, non-alcoholic beverage and/or alcoholic beverage concessions service in the Horticulture Building restaurant space for non-fair shows or events held throughout the year on the New York State Fairgrounds (Town of Geddes, Onondaga County, Syracuse, New York); 4) Temporary catering service (with or without alcoholic beverages) for special events held in the Exposition Center or other venues as required during the 2025 Great New York State Fair held on the New York State Fairgrounds (Town of Geddes, Onondaga County, Syracuse, New York). Temporary catering service is defined as food, non-alcoholic beverages and/or alcoholic beverages (beer, wine, cider, and spirits) provided for a pre-determined number of patrons that includes a limited, pre-determined menu and a lump sum fee charged to the contracted event promoter/organizer. Temporary concessions service is defined as individual customers purchasing items from a menu with listed prices and payment is collected from the customer at the point of sale. The following facilities on the Fairgrounds have contracted permanent food and beverage vendors and are not covered by this contract: Empire and Somerset Rooms in the Art & Home Center; Exposition Center main floor concessions only; and Center of Progress Building. This contract is also not applicable to the annual Syracuse Nationals event held at the New York State Fairgrounds. Temporary Food, Beverage, & Catering Service:The Fair will maintain a list of licensed vendors authorized to provide the temporary service options listed above (“Approved List”). Any non-fair event promoter/organizer or fair-time special event organizer who requires one of the temporary service options listed above may only use one or more vendors chosen from the Approved List to provide those services.Each vendor on the Approved List must sign a contract with the Department and maintain General Liability Insurance, Liquor Liability Insurance (if applicable), Workers’ Compensation Insurance, and Disability Insurance (sample contract is attached for reference). Vendors on the Approved List must also pay the Department twelve (12%) percent of the gross revenue, less New York State and Onondaga County sales taxes, from the sale of all food and alcoholic/non-alcoholic beverages. When a promoter chooses a vendor(s) from the Approved List, the selected vendor(s) must submit a form with supporting documentation to the Department identifying the service(s) provided for the show/event and the location where service(s) will be provided. After the show/event, the selected vendor(s) from the Approved List must submit a form with supporting sales documentation to the Department. The Department will verify the sales data and invoice the vendor accordingly for the percentage payment due. Communication with respect to this procurement initiated by or on behalf of an interested vendor through other than the “Designated Contact Person(s)” identified below may constitute an “impermissible contact” under state law with respect to Procurement Lobbying, and could result in disqualification of that vendor. Any updates or changes will be posted to the New York State Contract Reporter. Service-Disabled Veteran-Owned Set Aside: No Total MWBE Participation Goals: 0% Service-Disabled Veteran-Owned Business Contracting Goal: 0% Disadvantaged Owned Sub-Contracting Goal: 0% Due date: Applications / proposals continously accepted Contract term: 4/1/25-3/31/26 County(ies): Onondaga Location: NYS Fairgrounds, Syracuse NY Business entities awarded an identical or substantially similar procurement contract within the past five years: N/A

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