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This Government Contract opportunity from Department Of Justice was posted on January 8, 2018. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

2nd Qtr Bread FCI Otisville

Awarded
15B21118Q2BREADFederal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311991
New
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POSTED

about 11 hours ago

DEADLINE

in 8 days
NAICS: 311991
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Request for Information (RFI) for Fresh Fruits and Vegetable support for DoW Troop and USDA School Customers in the Ohio Zone
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DLA Troop Support is conducting market research through a Request for Information (RFI) to gather feedback for a future solicitation regarding full line fresh fruit and vegetable support within the Ohio Zone. The scope of work involves providing these products to Department of War (Troop) and USDA (School) customers throughout the region, with deliveries typically scheduled once per week between 6:30 AM and 2:00 PM. Interested respondents must be registered in SAM.gov and DIBBS, maintain a valid Perishable Agricultural Commodities Act (PACA) license, and demonstrate the ability to use the STORES and FFAVORS electronic systems for ordering and invoicing. The government emphasizes strict quality and traceability standards, requiring detailed documentation for domestic origin and approved sources to comply with the Berry Amendment. Contractors are subject to Quality Systems Management Visits (QSMVs) and audits, which utilize a color-coded rating system to classify nonconformances from acceptable (green) to critical (red). All responses and market research survey feedback must be emailed to the designated points of contact by 3:00 p.m. Eastern Standard Time on October 30, 2026. This RFI is for market research purposes only and does not constitute a contractual commitment or a formal solicitation.
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POSTED

7 days ago

DEADLINE

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NAICS: 311991
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Solicitation # W9124D26QA407
Solicitation W9124D26QA407 is a firm-fixed-price request for quotes to provide boxed noon meals, specifically submarine sandwiches, for applicants at the Knoxville Military Entrance Processing Station in Tennessee. The contract consists of a base period from January 1, 2027, through December 31, 2027, with two subsequent one-year option periods. The estimated quantity is 7,843 meals per year, with deliveries required by 10:00 a.m. daily at the John Duncan Federal Building. Each boxed meal must include a 6-inch submarine sandwich with specific minimum weights for bread, meat, and cheese, accompanied by a bag of plain chips and dessert. Lettuce and tomato must be wrapped separately from the sandwich, and all meals must be transported in coolers to maintain food safety and temperature. This acquisition is 100% set aside for Women-Owned Small Businesses and Economically Disadvantaged Women-Owned Small Businesses under NAICS code 311991. Award will be granted to the lowest priced technically acceptable offeror. Technical evaluation requires a state or local health inspection report from the last 12 months with a passing score or grade of A or B, as well as an acceptable past performance rating for relevant contracts valued at $25,000 or more within the last 36 months. Payments will be processed via Government Purchase Card based on detailed monthly invoices submitted by the third workday of the following month. Delivery personnel must adhere to federal building security screening protocols, and food preparation is strictly prohibited in private residences.
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POSTED

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DEADLINE

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AI Contract Overview

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The Federal Bureau of Prisons, Federal Correctional Institution Otisville in New York, issued solicitation 15B21118Q2BREAD for a requirements contract to acquire fresh bread products. The contract covers the period from January 1, 2018, through March 31, 2018, with firm fixed pricing. Estimated quarterly requirements include 7,000 loaves of wheat bread, 26,400 hot dog buns, and 36,000 hamburger buns, along with special deliveries of 2,000 dinner rolls for both Thanksgiving and December holiday meals. Deliveries are required once per week to the facility in Otisville, NY, and must be delivered in racks rather than cardboard boxes to ensure proper storage and preservation. The government sought a single award based on a combination of price and past performance, which were weighted with approximately equal value. The contract was awarded to Bimbo Bakery (BBU Food Service) under contract number DJBP0211182NDQTRBREAD. Payment for the services is handled via Electronic Fund Transfer or purchase card. The procurement process required vendors to be registered in SAM.gov and submit quotes exclusively in Excel format to the designated contract specialists.

General Info

Contract Value

$4,606.04

NAICS

311991 - Perishable Prepared Food Manufacturing

Place of Performance

FCI Otisville 2 Mile Drive, OTISVILLE, NY, 10963, USA

Set-Aside

NONE

Award Issued Date

Documents

1

FCI Otisville Bread Award - DJBP0211182NDQTRBREAD

DOCX, Low priorityaward
Low

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PhaseAwarded
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Combined Synopsis

Awarded

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Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Otisville
Contacts2 people available
OfficeOTISVILLE, NY, 10963, USA
Office AddressOTISVILLE, NY, 10963, USA
Contacts
Joshua A BirdContract Specialist
George BodineContract Specialist

Full Description

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The Federal Bureau of Prisons, Federal Correctional Institution Otisville NY, intends to issue solicitation 15B21118Q2BREAD for the acquisition of fresh bread products. The estimated quarterly quantities are 7,000 loaves wheat bread, 26,400 EA hot dog buns, and 36,000 EA hamburger buns. Additionally the institution will require a delivery of 2,000 dinner rolls for Thanksgiving and an additional 2,000 rolls for December Holiday meals. This shall be a requirements type contract with firm fixed pricing for the period of January 1, 2018 through March 31, 2018. Deliveries will be made to the Federal Correctional Institution Otisville, Two Mile Drive Otisville, NY 10963-0600 once a week. The Government intends to make a single award to the responsible Vendor whose offer, conforming to the solicitation, is considered to be the most advantageous to the Government, and with past performance and price considered. Past performance will be considered approximately equal in value to price. Past Performance (poor past performance, failure to deliver awarded items in the past, not meeting required specifications, etc.), may result with the vendors quotes being considered as a non-responsible vendor. Please note we will no longer accept cardboard boxes as storage, bread must be delivered in racks for ease of storage/ transportation and preservation of the product. The solicitation will be made available on or about November 20, 2017 and will be posted to the General Services Administration Federal Business Opportunities website: http:/www.fbo.gov. All future information about this acquisition, including solicitation amendments, will also be distributed through this site. Interested parties are responsible for monitoring this site to ensure they have the most up to date information about this solicitation. Faith based and community based organizations can submit offers/ quotations equally with other organizations for contracts for which they are eligible. The anticipated date of receipt of quotes is December 15, 2017 by 11:00AM EST. Payment will be made using the Electronic Fund Transfer (EFT) or purchase card. Each Vendor is required to be registered in www.SAM.gov complete with representations and certifications. The point of contact for all information regarding this solicitation is Joshua Bird, Contract Specialist, located at the Federal Correctional Institution, PO box 600, Otisville, NY 10963, Phone number +1 (555) 000-0000. Complete offers are to utilize the attached form and be submitted electronically via e-mail to contact@example.gov. The anticipated date of award is December 20, 2017. . ONLY EXCEL FORMAT WILL BE ACCEPTED FOR SUBMISSION, DO NOT PRINT THIS FORM AND FILL OUT MANUALLY NOR REMIT IN PDF FORMAT.

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