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This Government Contract opportunity from Department Of Justice was posted on June 3, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Bakery and Grain-Based Products – Biscuits, Oatmeal, Crackers

Closed
Federal

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This contract involves the supply of shelf-stable bakery and grain-based products, specifically biscuits, instant oatmeal, and crackers, that comply with commercial food safety and labeling standards. The procurement is designated as a Total Small Business Set-Aside under the Small Business Administration (SBA) guidelines, emphasizing opportunities for small businesses to participate in fulfilling the contract requirements. Issued by the Department of Justice through the Fci Manchester office, the contract supports operations in Manchester, with the postal code 40962. Responses to this subcontract opportunity must be submitted by June 16, 2026, following the posting date of June 3, 2026. The applicable industry classification falls under NAICS code 311811, which covers retail bakeries and related products. The contract ensures adherence to federal acquisition regulations pertinent to small business set-asides and prioritizes quality and compliance for food products delivered.

General Info

Supply of bakery products under SBA small business set-aside by DOJ, deadline June 16, 2026.

Agency

Department Of Justice → Fci Manchester

NAICS

311811 - Retail Bakeries View NAICS

Place of Performance

Manchester, KY, 40962, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Manchester
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Justice → Fci Manchester
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of shelf-stable bakery items such as biscuits, instant oatmeal, and crackers meeting commercial food safety and labeling standards.