Bakery Goods Supply
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The contract seeks the consistent delivery of fresh bakery products including bagels, bread, and buns to the ETR/Excelsior Springs Job Corps, with an emphasis on timely and frequent supply to maintain freshness and meet operational needs. It is classified as a subcontract under the Small Business Administration set-aside programs, specifically reserved for Small Business, Small Disadvantaged Business, Women-Owned Small Business, HUBZone Small Business, Veteran-Owned Small Business, and Service-Disabled Veteran-Owned Small Business entities. The North American Industry Classification System code 311812 confirms the focus on bakery product manufacturing and distribution. The opportunity was posted on August 4, 2026, with a response deadline of August 14, 2026, leaving a narrow window for qualified small businesses to submit proposals. While the exact delivery location details are not specified, performance is expected at the Excelsior Springs Job Corps facility. The contract underscores the importance of reliable logistics and adherence to strict quality standards for perishable goods.
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MO, USSet-Aside
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