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Dry Pasta Supply – Elbow, Lasagna, Spaghetti, Macaroni

Active

Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The contract is a total small business set-aside under the SBA program for the bulk supply of dry pasta products including elbow, lasagna, spaghetti, and macaroni to support food service operations at the Federal Correctional Institution in Leavenworth, Kansas. The procurement is classified under NAICS code 311812, which pertains to pasta, dough, and related product manufacturing, indicating that the supplier must be engaged in the production of dry pasta goods. The contract is structured as a subcontract and was posted on June 29, 2026, with the specified place of performance at Leavenworth, zip code 66048. While the awarding agency is the Department of Justice through its facility, FCI Leavenworth, the solicitation lacks a formal solicitation number and point of contact details, suggesting this may be a direct award or streamlined procurement process. The requirement is solely reserved for small businesses, emphasizing compliance with federal small business utilization guidelines and ensuring procurement opportunities are allocated to qualified small manufacturers.

General Info

Small business set-aside for dry pasta supply to FCI Leavenworth under NAICS 311812, awarded June 29, 2026.

Agency

Department Of Justice → Fci LeavenworthView Agency

NAICS

311812 - Commercial BakeriesView NAICS

Place of Performance

Leavenworth, KS, 66048, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PostedJun 29

subcontract

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Leavenworth

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → Fci Leavenworth

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Office AddressN/A

ContactsNo contact information available

Full Description

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Bulk supply of dry pasta types including elbow, lasagna, spaghetti, and macaroni for correctional institution food service.

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