Supply of Whole Wheat Bread Loaves

The contract entails the supply and delivery of fresh, sliced, seedless, whole wheat bread loaves with a strict requirement that all products be delivered within 48 hours of baking to ensure maximum freshness. The bread must comply fully with FDA standards for both formulation and labeling, ensuring nutritional accuracy, ingredient transparency, and adherence to food safety regulations. Production and delivery logistics are centered around the place of performance in Bruceton Mills, West Virginia, with zip code 26525, indicating the physical location where the bread must be delivered. This is classified as a subcontract under NAICS code 311812, which corresponds to bakery product manufacturing. The contracting agency is the USP Hazelton under the Department of Justice, though no specific point of contact or set-aside details are provided. The solicitation was posted on June 26, 2026, and the opportunity is accessible via the SAM.gov platform, implying it is part of a federal procurement process requiring compliance with government contracting rules and timelines.