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Bread and Bakery Products for Child Nutrition Services

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IFB 26-27-05State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The Stockton Unified School District is seeking bids for the procurement of bread and bakery products to support its Child Nutrition Program. This solicitation, identified as IFB 26-27-05, aims to provide high-quality, nutritious food options for a diverse student population across various campus types, including K-8 schools, high schools, and special education facilities. The response deadline for this opportunity is September 1, 2026. Interested parties should coordinate with the primary point of contact, Business Manager LaShonta Netherly, or the Director of Purchasing, Sheikia Wilson. The contract is managed by the Child Nutrition/Food Services agency based in Stockton, California.

General Info

Stockton Unified School District seeks bids for bread and bakery products by September 1, 2026.

Agency

California → Child Nutrition/Food ServicesView Agency

NAICS

311812 - Commercial BakeriesView NAICS

Place of Performance

CA, USA

Set-Aside

NONE

Documents

(4)

SUSD Goods Purchase Agreement

PDFcontract-document

Bread and Bakery Products for Child Nutrition Services.pdf

PDF

Address.pdf

PDF

Bread.pdf

PDF

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Timeline

PhaseSolicitation
Posted

Solicitation

Response Deadline

Submission deadline

Response Deadline

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Organization & Contact Information

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AgencyCalifornia → Child Nutrition/Food Services
Contacts2 people available
OfficeStockton, CA, 92505, USA
Organization / Agency
California → Child Nutrition/Food Services
View Agency Profile
Office AddressStockton, CA, 92505, USA
Contacts
LaShonta NetherlyBusiness Manager
Sheikia WilsonDirector of Purchasing

Interested Companies (4)

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Gold Star Foods
Ontario, CA
North America Procurement Council Inc., PBC
Chicago, IL
JWS AND Associates
Stockton, CA

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Full Description

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Stockton Unified School District (SUSD) serves a diverse student population across a large and varied network of schools, including forty-one K–8 campuses, four comprehensive high schools, three small high schools, one alternative high school, one special education school, and five dependent charter schools. Through its Child Nutrition Program, SUSD is committed to providing students with high-quality, nutritious meals that support student health and academic success.

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