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Breaded Alaskan Pollock Fish Portions Supplier

Active

State & Local

Response Deadline09/23/2026, 08:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract involves the supply and delivery of frozen, raw, breaded Alaskan Pollock fish portions for prime contractors working on State of Louisiana Office of State Procurement projects. The supplier is responsible for providing 4 oz. square or rectangular portions with breading levels maintained under 25 percent. All products must be packed in 60 lb. master cases sealed with plaster bonding or monofilament tape and delivered directly to the DOC facility. The contractor must ensure strict adherence to Federal and State food safety laws and utilize cold-chain transportation to maintain product integrity. This procurement falls under NAICS code 311711 and is managed by the Louisiana Procurement agency.

General Info

Supply and delivery of breaded Alaskan Pollock portions for Louisiana State Procurement projects.

Agency

Louisiana → ProcurementView Agency

NAICS

311711 - Seafood CanningView NAICS

Place of Performance

LA, USA

Set-Aside

NONE

Documents

This scope was carved out of 3000026724.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

*Fax Bid* Breaded Fish Portions - DOC-PE

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Timeline

PostedSep 18

subcontract

Response DeadlineSep 23

Submission deadline

Response Deadline

09/23/2026, 08:00:00 PM UTCin 2 days

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Organization & Contact Information

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AgencyLouisiana → Procurement

ContactsNo contacts available

OfficeN/A

Organization / Agency

Louisiana → Procurement

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies and delivers frozen, raw, breaded Alaskan Pollock fish portions for prime contractors on State of Louisiana Office of State Procurement projects. Processes 4 oz. square or rectangular portions with breading levels under 25%. Packs product in 60 lb. master cases sealed with monofilament tape or plaster bonding. Requires cold-chain transportation and compliance with Federal and State food safety laws. Delivers 60 lb. master cases to the DOC facility.

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*Fax Bid* Breaded Fish Portions - DOC-PE

Solicitation # 3000026724

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