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Buffet Setup and Service Support

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Buffet Setup and Service Support involves providing personnel to establish buffet-style serving lines and assist with food delivery for prime contractors at the Camp Dodge Joint Maneuver Training Center. The selected provider must ensure all staff comply with Iowa Code Chapter 137F and AR 30-22 Army Food Program appearance standards to deliver ready-to-serve buffet lines for Army National Guard projects. The opportunity is issued by the Department of Defense under the W7M8 Uspfo Activity Ia Arng agency and is designated as a total Small Business Set Aside. Classified under NAICS code 561320, the contract is based in zip code 50131. Interested parties must submit their responses by September 29, 2026.

General Info

Small business subcontract for buffet setup and service support at Camp Dodge.

Agency

Department Of Defense → W7M8 Uspfo Activity Ia ArngView Agency

NAICS

561320 - Temporary Help ServicesView NAICS

Place of Performance

IA, 50131, USA

Set-Aside

SBA

Documents

This scope was carved out of W912LP-27-R-0001.

The full solicitation package (9 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

185th RTI Schoolhouse Meals / IA ARNG / FY 2027

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Organization & Contact Information

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AgencyDepartment Of Defense → W7M8 Uspfo Activity Ia Arng
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → W7M8 Uspfo Activity Ia Arng
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Office AddressN/A
ContactsNo contact information available

Full Description

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Provides personnel to set up buffet-style serving lines for prime contractors on Army National Guard projects at Camp Dodge Joint Maneuver Training Center. Performs physical setup of serving lines and assists with food delivery. Personnel must comply with Iowa Code Chapter 137F and AR 30-22 Army Food Program appearance standards. Delivers ready-to-serve buffet lines.

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