Cadet Meal Service Operations (Breakfast, Lunch, Dinner)

The contract requires full-service meal operations for 86 cadets over a five-day period, encompassing the preparation, serving, and cleanup of three meals per day. The contractor is responsible for providing all labor, supervision, and service coordination necessary to execute the meals program without additional support. All operational aspects, from staffing to equipment and logistics, fall under the contractor’s obligations to ensure timely, safe, and sanitary meal service throughout the duration of the assignment. The opportunity is designated as a total small business set-aside under FAR 19.5, with the North American Industry Classification System code 722310, indicating it is specifically targeted toward small businesses in the food service and dining establishment sector. Performance is required at Braggs, Oklahoma, with a response deadline of May 7, 2026, at 2:00 PM. The contracting activity is associated with the Department of Defense through the office W6QM Micc-ft Knox, and the subcontract is posted on the SAM.gov platform for eligible small businesses to pursue.