This Subcontract opportunity from Illinois was posted on January 15, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Catering and Food Service

Closed

State & Local

Submission Closed01/30/2025, 06:00:00 PM CST

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722310

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International

Послуги з організації гарячого харчування (аутсорсинг) учнів Вараського ліцею №5 Вараської міської ради (код ДК 021:2015 – 55320000-9 Послуги з організації харчування)

Solicitation # UA-2026-11-10-011830-a

This solicitation, issued by Varash Lyceum No. 5 of the Varash City Council, seeks a provider for the outsourcing of hot meal organization services for its students. The procurement falls under the CPV code 55320000-9 and is managed by the Government of Ukraine in the Rivne region. The contract is governed by the Tax Code of Ukraine, specifically providing tax exemptions for catering services supplied to preschool, general education, and vocational technical institutions. Interested parties can coordinate with the primary point of contact, Maryna Vasylivna Romas, regarding the performance of services within Ukraine.

Вараський ліцей №5 Вараської міської ради

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Conference Catering and Food ServicesThis subcontract for Conference Catering and Food Services involves providing comprehensive meal and refreshment solutions for prime contractors supporting International Labour Organization projects in Ghana. The scope of work includes the preparation and service of coffee breaks, lunches, and gala dinners, with a specific emphasis on managing dietary restrictions and maintaining the cleanliness of dining areas. The selected provider must hold valid food safety certifications to ensure all health standards are met throughout the daily delivery of food and beverages for the duration of the event. This engagement falls under NAICS code 722310 and is centered on delivering high-quality hospitality services to support the operational needs of the ILO conference.

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Event Catering and HospitalityThis subcontract for Event Catering and Hospitality involves providing comprehensive food and beverage services for FAO international conference projects located in Dhaka, Bangladesh. The scope of work includes the delivery of coffee breaks, lunches, and gala dinners for up to 300 participants, with a strict requirement to adhere to international dietary restrictions and follow the established event schedule. Operating under NAICS code 722310, the contract supports prime contractors in executing high-level hospitality requirements. The agreement ensures that all refreshments and meals are delivered efficiently to maintain the standards of the international conference.

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Food Service Concession: Cannon Mountain & Flume Gorge RFP

Solicitation # c4e6e5f7-4aea-45fe-b07f-918990b8bbd2

The State of New Hampshire Department of Natural and Cultural Resources is seeking proposals from New England regional or New Hampshire-based hospitality firms to operate food service concessions at Cannon Mountain Aerial Tramway and Ski Area and the Flume Gorge/Gilman Visitors Center. The scope of work includes managing the Tramway Summit Station 4080ft Cafe, Peabody Base Lodge Food Court, Cannonball Pub, Notchview Lodge Cafe, and the Mittersill Performance Center, as well as operating food trucks and off-site events within Franconia Notch State Park. The selected concessionaire will be responsible for facility management, including operations requiring liquor licenses, and is encouraged to promote ancillary services such as weddings and seasonal events. The anticipated contract is for a ten-year term starting May 1, 2027, with an in-service date of May 26, 2027, and options for two additional five-year extensions. A key requirement is a minimum capital investment commitment of 1,000,000 dollars for equipment and facility improvements over the initial ten years. Proposers will be evaluated based on their operating plan, financial commitment including a monthly commission rate on gross revenue, experience and qualifications, and their plan to promote New Hampshire tourism. Qualified bidders must provide proof of general liability and liquor liability insurance, workers compensation, and all necessary state and local permits. Proposals must include a statement that company officers and staff have no felony convictions or federal indictments. Submissions are due by 3:00 pm on January 1, 2027, and must be delivered as five hard copies and one electronic version on a USB flash drive. Evaluation may include in-person interviews for high-scoring firms.

Department Of Natural & Cultural Resources

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School Food Catering Service ProviderThis subcontract involves the provision of daily school food catering services for The Keys Academy Trust projects located in Berkshire, UK. The selected provider will be responsible for managing the end-to-end lunch service for a population of 2,904 pupils and staff, specifically including those within the Universal Infant Free School Meals and Free School Meals cohorts. Operations will take place within the existing kitchen, servery, and main hall facilities to ensure a fully operational daily meal service. The provider must maintain strict compliance with UK school food standards and hold all necessary HACCP and Environmental Health certifications. Additionally, the contract requires adherence to TUPE regulations regarding personnel. This service is categorized under NAICS code 722310 and is managed through prime contractors overseeing the trust's projects.

The Keys Academy Trust

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The Keys Academy Trust - Catering Services (2026)

Solicitation # MPN-10362

The Keys Academy Trust is seeking a contractor to provide a comprehensive daily school food catering service for pupils and staff across its schools in Berkshire. The scope of work involves delivering a full lunch service every school day, utilizing existing kitchen, servery, and main hall dining facilities. For the 2026/27 academic year, the service will support 2,904 pupils, including 1,142 entitled to UIFSM and 222 to Free School Meals. The Trust emphasizes the need for a partnership focused on continuous improvement, requiring the contractor to introduce innovative menu ideas and creative initiatives to increase service uptake. The contract has an estimated total value of 3,695,000 GBP excluding VAT. It is scheduled for an initial three-year term from August 1, 2027, to July 31, 2030, with two optional 12-month extensions, allowing for a maximum duration of five years ending July 31, 2032. TUPE is expected to apply to this procurement, which is noted as particularly suitable for small and medium-sized enterprises. The procurement process follows a competitive flexible procedure managed by Minerva Procurement Consultancy Services Limited. It consists of three stages: an initial evaluation of a Procurement Specific Questionnaire to shortlist five suppliers, a final tender stage to identify the three highest scoring bidders, and a final Presentation Day. All submissions must be made in English via the In-tend portal, with the initial deadline for requests to participate set for December 4, 2026.

The Keys Academy Trust

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Fort Rucker, AL Full Food Service

Solicitation # W5168W27RA014

The Mission Installation Contracting Command - Installation Readiness Center is soliciting proposals for Full Food Service (FFS) at Fort Rucker, Alabama, to support the Army Sustainment Command and Logistics Readiness Center. This total small business set-aside under NAICS 722310 requires the contractor to provide all labor, personnel, supplies, and supervision for dining facility management, including food preparation, serving, remote site feeding, and sanitation at DFAC Building 5914 and DFAC Building 6204. The contract is a firm fixed price arrangement with a three-year ordering period running from December 15, 2026, to December 15, 2029. Award will be based on the Lowest Priced Technically Acceptable (LPTA) process, evaluating technical capability, past performance, and price, with priority given to the State Licensing Agency under the Randolph-Sheppard Act. Key requirements include adherence to the Tri Service Food Code and Army Food Program standards, compliance with Service Contract Labor Standards and specific Collective Bargaining Agreement wage rates, and the submission of a Quality Control Plan within 10 days of award. Contractors must utilize the Wide Area WorkFlow system for invoicing and ensure all single-use dinnerware is manufactured in the USA.

W6QM Micc-Fdo Ft Sam Houston

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3655 CICO AT Meals 30 Nov - 12 Dec 2026 Camp Dodge Johnston, IA

Solicitation # W912LP27Q3001

W7M8 Uspfo Activity Ia Arng

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Meal Support for Hospitalized Migrants

Solicitation # 30000036893

The International Organization for Migration is seeking a reliable service provider to deliver daily meal support for hospitalized migrants in Cambodia. The selected provider will be responsible for supplying three hygienic and adequate meals per day, consisting of breakfast, lunch, and dinner, to designated healthcare facilities. Under solicitation number 30000036893, meals will be ordered on an as-needed basis, as the total number of beneficiaries and the duration of support will fluctuate based on operational requirements and hospitalization rates. Interested parties can coordinate through IOM Cambodia Tenders.

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Event Catering and Food ServicesThis subcontract for Event Catering and Food Services supports prime contractors managing fellowship meeting projects for the Japan Society for the Promotion of Science. The selected provider is responsible for the end-to-end management of food and beverage requirements, including menu planning, meal and snack preparation, and the professional delivery and service of refreshments to event attendees. The project is based in Japan and falls under NAICS code 722310. Interested parties must submit their responses by the deadline of December 7, 2026, for this opportunity associated with the Ministry of Education, Culture, Sports, Science and Technology.

Japan Society for the Promotion of Science

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«Послуги з організації гарячого харчування (аутсорсинг) в закладах загальної середньої освіти 1-11 класи »

Solicitation # UA-2026-11-08-000978-a

This contract is a solicitation issued by the Department of Education, Culture, Tourism Development, Youth and Sports of the Krasne Settlement Council in the Lviv region of Ukraine. The objective is to secure outsourcing services for the organization of hot meals for students in grades 1 through 11. The services will be provided across three specific educational institutions: the Zadvirianskyi General Secondary Education Institution, and the Krasnenskyi General Secondary Education Institutions No. 1 and No. 2. The solicitation, identified by number UA-2026-11-08-000978-a, was posted on November 8, 2026, with a response deadline set for November 23, 2026. Interested parties can coordinate with the primary point of contact, Liliia Yaroslavivna Bishko. The procurement process is being managed through the Prozorro electronic system to ensure transparency in the delivery of nutritional services to the designated schools.

Відділ освіти, культури, розвитку туризму, молоді та спорту Красненської селищної ради Золочівського району Львівської області

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"Кейтерингові послуги для учнів закладів загальної середньої освіти Красненської селищної ради"

Solicitation # UA-2026-11-08-000955-a

This contract is a solicitation issued by the Department of Education, Culture, Tourism Development, Youth and Sports of the Krasne Settlement Council in the Zolochiv district of the Lviv region, Ukraine. The objective is to secure catering services for students across several general secondary education institutions. The specific delivery locations include the Storonybabsky Gymnasium, the Kutkir branch of the Krasne General Secondary Education Institution, the Poltvivska branch of the Zadviriansky General Secondary Education Institution, and the Polonytska branch of the Zadviriansky General Secondary Education Institution. The solicitation, identified by number UA-2026-11-08-000955-a, was posted on November 8, 2026, with a response deadline set for November 23, 2026. Interested parties are directed to coordinate with the primary point of contact, Liliia Yaroslavivna Bishko. The procurement process is managed through the Prozorro electronic system to ensure transparency in providing essential nutritional services to students within the designated educational facilities.

POSTED

2 days ago

DEADLINE

in 13 days

AI Contract Overview

The Illinois Student Assistance Commission is seeking a subcontractor to provide comprehensive catering and food services for a multi-day conference. The scope of work includes the provision of breakfast, lunch, snacks, and beverage stations to accommodate both event attendees and staff. This opportunity was posted on January 15, 2025, and falls under NAICS code 722310. Interested parties must submit their responses by the deadline of January 31, 2025.