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Cold-Chain Logistics and Delivery Services

Active
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The Cold-Chain Logistics and Delivery Services subcontract involves the transport, unloading, and inside delivery of processed fresh and frozen foods for prime contractors working on New York City agency projects. Operating under the DCAS Division of Municipal Supply Service, the provider must utilize refrigerated trucks equipped with temperature monitoring systems and pallet jacks to ensure goods are delivered to feeding program locations. All deliveries must be unloaded and assembled at the final destination, accompanied by comprehensive sourcing data reports. To qualify for this role, providers must hold a Commercial Driver's License and HACCP food safety certifications. The contract falls under NAICS code 484220 and is based in New York. Interested parties must submit their responses by the deadline of October 2, 2026.

General Info

NYC cold-chain food delivery subcontract requiring CDL and HACCP; deadline October 2, 2026.

Agency

New York → Dcasdivision Of Municipal Supply ServiceView Agency

NAICS

484220 - Specialized Freight (except Used Goods) Trucking, LocalView NAICS

Place of Performance

New York, NY, USA

Set-Aside

NONE

Documents

This scope was carved out of 85727B0015.

The full solicitation package (4 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

85727B0015-DOC - Processed Fresh and Frozen Foods GP

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Timeline

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Organization & Contact Information

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AgencyNew York → Dcasdivision Of Municipal Supply Service
ContactsNo contacts available
OfficeN/A
Organization / Agency
New York → Dcasdivision Of Municipal Supply Service
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Office AddressN/A
ContactsNo contact information available

Full Description

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Performs transport, unloading, and inside delivery of processed fresh and frozen foods for prime contractors on City of New York agency projects. Operates refrigerated trucks (reefers) with temperature monitoring systems and pallet jacks to deliver goods to feeding program locations. Requires CDL and HACCP food safety certifications. Delivers food products unloaded and assembled at final destination with full sourcing data reports.

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