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Commercial Bakery Product Supply

Open
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract opportunity is for the supply and delivery of fresh bakery products to support prime contractors on Federal Bureau of Prisons projects. The selected provider will be responsible for baking and delivering enriched sandwich rolls and whole wheat bread to the Food Services Warehouse located in Jesup, Georgia. To ensure maximum product freshness, all items must be delivered within 48 hours of baking. Managed by the Department of Justice for FCI Jesup, this opportunity is designated as a total Small Business Set Aside under NAICS code 311812. Interested parties must submit their responses by November 17, 2026.

General Info

Supply and deliver fresh bakery products to FCI Jesup by November 17, 2026.

NAICS

311812 - Commercial Bakeries

Place of Performance

Jesup, GA, 31599, USA

Set-Aside

SBA

Documents

This scope was carved out of RFQP03072700001.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FCI Jesup FY27Q2 Subsistence RFQP03072700001

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Jesup
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies and delivers fresh bakery products for prime contractors on Federal Bureau of Prisons (BOP) projects. Bakes and delivers enriched sandwich rolls and whole wheat bread to the Food Svs. Warehouse in Jesup, GA. Ensures delivery within 48 hours after baking to maintain freshness. Delivers freshly baked rolls and bread.

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Same NAICS industry code

NAICS: 311812
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More opportunities from Department Of Justice → Fci Jesup

Same awarding agency

NAICS: 311999
New
Federal
FCI Jesup FY27Q2 Subsistence RFQP03072700001
Solicitation # RFQP03072700001
The Federal Bureau of Prisons FCI Jesup is soliciting bids for a firm fixed price contract to provide a wide variety of subsistence supplies for the period of performance from January 1, 2027, to March 31, 2027. This procurement is a total small business set-aside under NAICS code 311999. Deliveries are to be made to the Food Services Warehouse in Jesup, Georgia. The scope of work includes diverse food items such as bakery products, canned vegetables, oils, spices, dairy, and poultry. Award will be granted to the offer most advantageous to the government, with price carrying more weight in the evaluation than past performance. Strict quality and packaging standards are mandated across various commodities. Poultry must comply with FSIS regulations and pathogen reduction standards, with specific weight ranges of 5 to 7 ounces for boneless skinless breasts. Dairy products must meet 21 CFR standards, and cottage cheese must maintain a minimum 60-day shelf life upon packaging. Specific labeling requirements include kosher certification for milk and detailed ingredient lists for mozzarella cheese, as manufacturer letters will not be accepted in lieu of labeling. The contract incorporates several FAR deviations and requires offerors to maintain active SAM registration and provide a Unique Entity Identifier.
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NAICS: 311999
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Solicitation # RFQP03072700003
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NAICS: 311999
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FCI Jesup FY27Q2 Halal RFQP03072700002
Solicitation # RFQP03072700002
Solicitation RFQP03072700002 is a firm-fixed-price request for quotes issued by the Federal Bureau of Prisons, FCI Jesup, for the procurement of certified halal meat meals. The contract covers a performance period from January 1, 2027, to March 31, 2027, with delivery required on January 1, 2027, at the FCI Jesup Food Services Warehouse in Georgia. The scope of work includes the delivery of specific meal items: a 16-ounce meatloaf meal, a 15-ounce Hawaiian meatballs meal, a 20-ounce spaghetti and meatballs meal, and a 7-ounce cheese omelet meal. This is a total small business set-aside under NAICS code 311999. Strict quality standards are mandated, requiring all meat products to be certified halal. Ground beef must not exceed 20% fat and 20% added ingredients, and finished products are limited to 3.5% non-dairy/non-meat binders and 2% isolated soy protein, which must be clearly labeled. Award decisions will be based on the most advantageous offer, with price weighted more heavily than past performance. Interested offerors must submit firm-fixed pricing and a required halal certification to Maranda Smiley by November 17, 2026. The contract incorporates various FAR clauses, including Buy American and whistleblower protections, and requires adherence to FISMA cybersecurity training for any personnel accessing Department of Justice information.
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