Commercial Kitchen Equipment & Supplies Provision
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
AI Contract Overview
The contract pertains to the supply of UL-listed commercial kitchen equipment essential for catering operations, specifically including ovens, refrigerators, and serving units. All equipment must meet established safety and performance standards as certified by UL, ensuring compliance with industry regulations for commercial foodservice environments. The procurement is structured as a subcontract under the NAICS code 423820, which corresponds to wholesale trade of food service and hospitality equipment, indicating the focus is on distribution rather than direct manufacturer supply. The solicitation was posted on July 17, 2026, with a firm response deadline of August 5, 2026, at 6:00 PM, leaving a limited window for qualified vendors to submit proposals. The contracting agency is listed as Grants under the Florida organization, though specific location details such as city, state, or contact information are not provided, and the place of performance remains undefined. Interested parties must access the opportunity via the designated online portal to review full requirements and submit responses.
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NAICS
Place of Performance
FL, USASet-Aside
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