Commercial Kitchen Equipment (Culinary Arts)
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
AI Contract Overview
This subcontract opportunity involves the supply and installation of commercial-grade kitchen equipment for facility projects within the Greenville County School District. The selected provider will be responsible for delivering restaurant-grade equipment specifically for culinary arts labs and associated support spaces to ensure a fully operational commercial kitchen environment. Managed under Construction Services in South Carolina, the project falls under NAICS code 423440. Interested parties must submit their responses by the deadline of October 22, 2026, to support prime contractors in completing these educational facility enhancements.
General Info
Place of Performance
SC, USASet-Aside
Documents
This scope was carved out of 127-24.
The full solicitation package (9 documents), including the RFP, is on the prime solicitation, not on this scope.
CM at Risk Donaldson Career Center Relocation
AI Contract Breakdown
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Timeline
Response Deadline
Organization & Contact Information
Full Description
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