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This Government Contract opportunity from Texas was posted on June 11, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Condiments, Spices, and Baking Supplies

Closed
State & Local

Contract Overview

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This contract involves the supply of a variety of food-related products including spices, extracts, baking powder, salt, pepper, ketchup, mustard, and other condiments intended for institutional food preparation. It is issued by the Health and Human Services Commission in Texas and falls under the NAICS code 424480, which covers grocery and related product merchant wholesalers. The procurement is structured as a subcontract, with no specific set-aside designation. The solicitation was posted on June 11, 2026, and responses are due by July 13, 2026. While detailed information about the place of performance and point of contact is not provided, the contract pertains to serving institutional needs within Texas. The items covered are essential for food service operations, indicating the contract supports large-scale food preparation, likely in government-run facilities or programs.

General Info

Texas Health Commission subcontract for supplying spices, condiments, and baking products for institutions.

Agency

Texas → Health and Human Services Commission

NAICS

424480 - Fresh Fruit and Vegetable Merchant WholesalersView NAICS

Place of Performance

TX, USA

Set-Aside

NONE

Documents

This scope was carved out of HHS0017449.

The full solicitation package (5 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Food and Consumable products for HHSC El Paso State Supported Living Center

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyTexas → Health and Human Services Commission
ContactsNo contacts available
OfficeN/A
Organization / Agency
Texas → Health and Human Services Commission
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of spices, extracts, baking powder, salt, pepper, ketchup, mustard, and other condiments for institutional food preparation.

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