Custom-Fabricated Salad Bar Units (32' and 18' Double-Sided)

The contract pertains to the custom fabrication and supply of double-sided stainless steel salad bar units measuring 32 feet and 18 feet in length, designed for installation in a military galley located in San Diego, California. Each unit must include integrated refrigeration systems, NSF-compliant surfaces for food safety, cold rails, and frost tops to ensure proper food storage and temperature control in high-volume operational environments. The units are to be fully compliant with industry standards for commercial food service equipment, with all materials and components selected to meet durability, sanitation, and performance requirements specific to DoD galley operations. Fabrication must be tailored to fit specified spatial and functional constraints of the installation site. This contract is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses certified by the Small Business Administration are eligible to bid. The North American Industry Classification System code 332322 applies, indicating the work involves the fabrication of commercial and industrial metal products. The opportunity was posted on June 30, 2026, with a response deadline of July 9, 2026, at 6:00 p.m. The contracting activity falls under the Naval Supply Systems Command Fleet Logistics Center in San Diego, operated by the Department of Defense, and performance is required solely at the specified location in ZIP code 92155. All submissions must align with the technical specifications and regulatory compliance standards required for federal galley infrastructure.