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This Government Contract opportunity from Department Of Agriculture was posted on October 24, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Draft Supplement 507 - Salmon Products

Closed
12-3J14-Notice-25-004Federal

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NAICS: 311710
Federal
Supplement 509 Alaska Pollock
Solicitation # 12-3J14-Notice-26-016
The USDA Agricultural Marketing Service is soliciting competitive bids for the procurement of frozen Alaska Pollock fillet portions for Federal Food and Nutrition Assistance Programs under Supplement 509 of the Master Invitation for Bids - Domestic Commodity Procurement. The required product must be boneless, skinless, unbreaded, raw, and frozen, with a target portion weight of 4.0 ounces. To be eligible, the fish must be caught in U.S. waters and processed in a U.S. flagged vessel or a U.S.-based facility. All products must meet U.S. Grade A standards and be produced in USDC/NOAA Seafood Inspection Program approved establishments in compliance with FDA regulations. Contractors must submit a concise technical proposal in a non-PDF format, such as Microsoft Word, to be reviewed for adequacy by the Standards and Specifications Division. Eligibility is contingent upon passing a pre-award onsite capability assessment audit covering facility processes, quality control, and a mandatory food defense plan. Once awarded, contractors are responsible for the costs of ongoing audits and must provide a Certificate of Conformance with shipments. Strict packaging and labeling requirements apply, including the use of heat-sealed primary packages, 40-pound shipping cases featuring the USDA shield and Grade A insignia, and adherence to FALCPA and FASTER Act allergen labeling. Deliveries must be made to AMS assigned destinations using tamper-proof, serially numbered seals.
USDA Ams 3J14

POSTED

5 months ago

DEADLINE

in 2 months

General Info

NAICS

311710 - Seafood Product Preparation and Packaging

Place of Performance

DC

Set-Aside

NONE

Documents

1

Supplement 507 - Salmon Products (October 2024)

PDF, High priority: read this firstspecifications
High

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PhaseClosed
Posted

special-notice

Response Deadline

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Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Agriculture → USDA Ams 3J14
Contacts1 person available
OfficeWASHINGTON, DC, 20250, USA
Office AddressWASHINGTON, DC, 20250, USA
Contacts

Full Description

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The Agricultural Marketing Service has posted Draft Supplement 507 Salmon Products October 2024. Updates include: addition of NOAA/SIP PMP requirements for graded products, QAD audit oversight section, removal of requirement for NOAA/SIP - Certificate of Loading at time of shipment for canned salmon products, new requirement for contractor to perform checkloading examination for canned pink and red salmon at time of loading and issue a contractor's certificate, added sesame to allergen statement, contractor's retail label color requirement updated, shipping label required to include USDA Food Shield, removed requirement for delivery seals to meet ISO standards, verification of weights and compliance for 15% tail requirement shall be determined by the contractor and described in technical proposal, removed requirement for PUFI mark on shipping label, sodium requirements updated. Comments on the draft may be submitted to Mark Lemon at contact@example.gov by November 1, 2024.

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Solicitation # 12-1NTS-26-R-0002
The USDA Agricultural Marketing Service (AMS) is soliciting proposals under solicitation 12-1NTS-26-R-0002 to establish AMS Designated Laboratories (ADLs) for microbiological and fat testing of meat, poultry, egg, and aquatic products. This effort is a Women-Owned Small Business (WOSB) set-aside and will be awarded as an Indefinite Delivery/Indefinite Quantity (IDIQ) firm-fixed-price contract. The period of performance begins April 1, 2027, and runs through March 31, 2032, consisting of a base period and four option periods. The total contract value is estimated between a guaranteed minimum of 10,000 dollars and a maximum of 15 million dollars. Selected laboratories must maintain ISO/IEC 17025:2017 accreditation and utilize approved methods such as FSIS MLG, AOAC, or AOCS. Key responsibilities include performing aerobic plate counts, coliform and E. coli testing, and Salmonella analysis, as well as providing shipping supplies and sampling procedures to AMS vendors. Contractors are required to provide timely reporting of results, including immediate notification of pathogen positives, and submit invoices and data electronically through the WBSCM system. Award decisions will be based on Best Value, evaluating technical capabilities, management practices, and past performance, requiring at least two references from the last five years. Proposals must be submitted in PDF format via WBSCM and include a technical approach, management plan with key personnel resumes, past performance data, and a completed CLIN schedule. The final deadline for proposal submission is November 20, 2026.
Testing Laboratories and Services

POSTED

about 17 hours ago

DEADLINE

in 24 days
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