Facility Janitorial & Sanitation Services

The contract encompasses regular cleaning, waste removal, and sanitation services for the leased space and commercial kitchen area, ensuring full compliance with health and safety standards. Services are required to be performed consistently to maintain a hygienic and operational environment suitable for commercial food preparation and public use. The work is classified under NAICS code 561720, indicating it falls within the janitorial and building cleanup services category, and is structured as a subcontract within the broader procurement framework administered by San Bernardino County in California. The solicitation was posted on June 12, 2026, and performance is expected to occur at a location managed by the county, though specific physical details of the site are not provided. The contract does not include set-aside designations and lacks publicly listed point of contact information, but it can be accessed via the provided online portal for further administrative or procedural details. Entities competing for or fulfilling this subcontract must have the capacity to deliver reliable, standardized sanitation protocols, particularly in a commercial kitchen setting where regulatory compliance is critical.