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This Government Contract opportunity from Colorado was posted on July 27, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Food & Beverage Supply Delivery

Closed
State & Local

Contract Overview

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Pueblo Community College is seeking a subcontractor to provide a continuous supply of perishable and non-perishable food items, beverages, and kitchen consumables to support daily catering operations on campus. The contract focuses on reliable and timely delivery to ensure consistent operation of campus food services, with all items required to meet necessary quality and safety standards for institutional use. The solicitation was posted on July 27, 2026, with responses due by July 30, 2026, and is categorized under NAICS code 424480, which pertains to wholesale trade of food and beverages. The contracting entity is located in Colorado, and performance of the contract will occur on the college’s campus, although specific location details are not provided. Interested parties must submit proposals by the deadline to be considered for this ongoing supply arrangement.

General Info

Pueblo Community College seeks subcontractor for continuous delivery of food, beverages, and kitchen supplies to campus.

Agency

Colorado → Pueblo Community CollegeView Agency

NAICS

424480 - Fresh Fruit and Vegetable Merchant WholesalersView NAICS

Place of Performance

Not specified

Set-Aside

NONE

Documents

This scope was carved out of PCC Sole Source 2702.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Sole Source Catering Service

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyColorado → Pueblo Community College
ContactsNo contacts available
OfficeN/A
Organization / Agency
Colorado → Pueblo Community College
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Ongoing supply of perishable and non-perishable food items, beverages, and kitchen consumables to support daily catering operations on campus.

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