This Solicitation opportunity from Government of Canada was posted on March 26, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Fournitures de produits de boulangerie

Closed

20131731International

Submission Closed04/13/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311812

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FRESH BREAD & BAKERY GOODS FOR ST CLOUD VAMCThis solicitation, numbered 36C26326Q0631, seeks fresh bread and bakery goods for the VA St. Cloud Health Care System under a Total Small Business Set-Aside as defined by FAR 19.5, restricted to concerns meeting the NAICS code 311812 size standard of 1,000 employees. The contract is structured as a Firm-Fixed-Price, Indefinite Quantity contract with a five-year period of performance from October 1, 2026, through September 30, 2031, beginning with an initial ordering period through September 30, 2027. Offers must be submitted by July 30, 2026, and must include a signed VA Notice of LOS, the Offeror’s Unique Entity Identifier, CAGE code, and EFT information, alongside responses to mandatory representations and certifications collected via SAM and those specifically required by the solicitation, including the Buy American Certificate and certifications related to child labor, influence payments, foreign procurements, telecommunications, and confidentiality agreements. The contract mandates compliance with all applicable federal statutes including those governing procurement integrity, kickbacks, contract work hours, and prohibitions on using equipment from covered foreign entities under the American Security Drone Act, with all deliveries subject to inspection and acceptance governed by FAR 52.246-2 and VAAR 852.247-73. All products must be manufactured and packaged under sanitary conditions following FDA and USDA guidelines, with packaging and labeling conforming to good commercial practice, the Federal Food, Drug, and Cosmetic Act, and requiring open or coded dating with a product code key provided if codes are used. Bread must be shipped unfrozen, in secure, protective containers to prevent damage or deterioration, and delivery must occur two days per week to the St. Cloud facility, with order placement not required more than one week in advance. The government retains full inspection rights during production and after delivery, with acceptance considered conclusive except in cases of latent defects, fraud, or gross mistakes. Offerors must maintain a government-approved inspection system and retain all inspection records. Payment will be made via Electronic Funds Transfer in accordance with SAM and clause 52.232-33, and only the Contracting Officer may authorize changes affecting price, quantity, quality, or delivery. The award will be made without discussions to the most advantageous offer based on technical capability, past performance,

Network Contract Office 23 (36C263)

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245-NETWORK Contract Office 5 (36C245)

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Fresh Bread & Bakery Goods Supply – Other Specialty BreadsThe contract pertains to the supply of specialty bread items including rolls and sandwich loaves under an indefinite quantity arrangement, allowing for variable demand levels based on operational needs. It is classified as a subcontract with a Total Small Business Set-Aside designation, meaning only small business concerns are eligible to compete, in accordance with FAR 19.5. The North American Industry Classification System code 311812 identifies the scope as bakery products manufacturing, specifically tailored to fresh bread production. The Department of Veterans Affairs through its Network Contract Office 23 is the responsible agency, with performance required at a designated location in Saint Cloud, Minnesota, ZIP 56303. All responses must be submitted by the deadline of July 30, 2026, at 2:00 PM, and the opportunity was posted on SAM.gov on July 1, 2026, with no specified point of contact provided beyond the public solicitation portal.

Network Contract Office 23 (36C263)

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DEADLINE

Fresh Bread & Bakery Goods Supply – Hot Dog BunsThe contract is for the supply of hot dog buns as part of ongoing bakery goods deliveries to the St. Cloud VA Medical Center, located in Saint Cloud with a ZIP code of 56303. It is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses are eligible to bid, in accordance with FAR 19.5. The NAICS code 311812 identifies the industry as Bakery and Tortilla Manufacturing, specifying the product focus on baked goods. The solicitation was posted on July 1, 2026, with a response deadline set for July 30, 2026, at 2:00 PM. The contract is managed by the Department of Veterans Affairs through the Network Contract Office 23, and the goods will be delivered directly to the VA medical facility to support its dining and nutritional services.

Network Contract Office 23 (36C263)

POSTED

26 days ago

DEADLINE

in 4 days

AI Contract Overview

The Centre de services scolaire de Montréal (CSSDM) has issued a public call for tenders for the supply and on-demand delivery of bakery products to its various establishments and partner community organizations under a food assistance program targeting disadvantaged areas. The contract, identified by tender number 27-1106P, includes two one-year renewal options and requires submissions to be delivered either electronically or in sealed envelopes to the CSSDM administrative center at 5100 rue Sherbrooke Est, Montréal, by the specified deadline. Paper submissions must be handed directly to the Procurement Office during designated hours, with strict adherence to submission protocols and timing due to access limitations influenced by pandemic conditions. The CSSDM emphasizes that no commitment will be made to accept the lowest or any bid, and tender documents are obtainable exclusively through the SÉAO platform, with customer support available for ordering issues. Submissions must be complete and submitted before 14:00 on the opening date, with precise labeling and adherence to instructions to ensure acceptance. The CSSDM will be closed from July 20 to August 1, 2026, which may impact communications or deliveries during that period. The designated point of contact for questions is the Contracting Authority, reachable via email or phone. Additionally, visitor parking is available for those submitting paper copies. While the contract value is not disclosed, interested suppliers must ensure timely and compliant submissions in accordance with all specified procedures.

General Info

Supply and on-demand bakery delivery for CSSDM with two one-year renewals, strict submission rules.

Agency

Government of Canada → Centre de services scolaire de Montréal

NAICS

311812 - Commercial BakeriesView NAICS

Place of Performance

Montréal, CAN

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed

PostedMar 26

Solicitation

Response DeadlineApr 13

Deadline has passed

Submission Closed

04/13/2026, 07:00:00 PM UTC

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Organization & Contact Information

AgencyGovernment of Canada → Centre de services scolaire de Montréal

Contacts1 person available

OfficeN/A

Organization / Agency

Government of Canada → Centre de services scolaire de Montréal

Office AddressN/A

Contacts

Chater SamehContracting Authority

contact@example.gov

+1 (555) 000-0000

Full Description

Avis d’appel d’offres public Les soumissions transmises par voie électronique sont acceptées dans le cadre de cet appel d’offres. Par le présent avis, le Centre de services scolaire de Montréal (CSSDM) sollicite des soumissions pour l'appel d'offres suivant : Titre : Fournitures de produits de boulangerie Numéro de l’appel d’offres : 27-1106P Objet du contrat : Livraison sur demande des produits de boulangerie dans les établissements du CSSDM ainsi qu’aux organismes communautaires partenaires dans le cadre de la mesure alimentaire en milieux défavorisés. Options de renouvellement : Deux options de renouvellement d'une année chacune Adresse : 5100, rue Sherbrooke Est, Montréal (Québec) H1V 3R9 Il est à noter que le Centre de services scolaire de Montréal est fermé pour la période estivale, du 20 juillet 2026 au 1er août 2026 inclusivement. Aucune précision sur la valeur estimée du contrat total ou partiel ne sera fournie. TU Propriétaire Centre de services scolaire de Montréal 5100, rue Sherbrooke Est Montréal (Québec) H1V 3R9 Téléphone : 514 596-6418 poste 6662 Compte tenu de la situation actuelle, les soumissionnaires souhaitant déposer une soumission en format papier sont priés de se présenter au centre administratif du CSSDM la journée même de l’ouverture. Un représentant du Bureau des approvisionnements sera présent pour la réception des soumissions de 8h30 à 12h et de 13h à 14h. Le CSSDM recevra avant 14 heures, à la date d'ouverture indiquée, les soumissions pour l'appel d'offres correspondant. Chaque soumission doit être remise scellée dans une enveloppe identifiée de l'étiquette de retour incluse à l'appel d'offres ou par toute reproduction exacte de son contenu, ainsi que du nom et de l'adresse du soumissionnaire au coin supérieur gauche. Il est de l'entière responsabilité du soumissionnaire de s'assurer que les documents soient déposés au 5100, rue Sherbrooke Est, 1er étage, Montréal (Québec), H1V 3R9 en date et heure prévues au présent appel d’offres et remis de main à main au Bureau des approvisionnements. Il est important de prévoir un délai suffisant pour l’accès et le dépôt des soumissions. Le CSSDM ne peut être tenu responsable des délais liés à la gestion des accès en contexte de pandémie. Un stationnement pour visiteurs est accessible pour les personnes souhaitant déposer une soumission papier. Les soumissionnaires pourront communiquer avec la personne responsable pour toute information requise. Le CSSDM ne s'engage à accepter ni la plus basse, ni aucune des soumissions reçues. Les documents d’appel d’offres doivent être obtenus directement et exclusivement du SÉAO. Aucune liste des preneurs de documents ne sera fournie par le propriétaire. Dans l’éventualité où vous éprouvez des difficultés techniques lors de votre commande de documents par Internet, n’hésitez surtout pas à commander par téléphone en communiquant avec le service à la clientèle SÉAO au 1-877-336-7326.